Restaurant General Manager

5 days ago

Ontario, CA, United States Provider Contract Food Service Full-time

Market Broiler is seeking an Assistant General Manager to oversee daily restaurant operations, ensure compliance with standards, and drive guest satisfaction. This role calls for strong leadership to supervise staff, manage budgets, and maintain high service levels across shifts.

Ideal candidates have 2–4 years of full-service restaurant management experience and a proven track record in hospitality, with a focus on quality food, service, and regulatory compliance.

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