Cook

Found in: Resume Library US A2 - 2 weeks ago


Carmichael California, United States CommonSpirit Health Full time
Overview:
Dignity Health Mercy San Juan Medical Center is a 370-bed not-for-profit Level 2 Trauma Center located in Carmichael California serving the areas of north Sacramento County and south Placer County for more than 50 years. It is one of the area’s largest and most comprehensive medical centers. Dedicated to the community’s well-being our staff and volunteers provide excellence in care for our patients each year. Mercy San Juan Medical Center has received recognition for being a Comprehensive Stroke Center and Center of Excellence for Bariatric Surgery along with Certificates of Excellence in Perinatal Care Hip- and Knee- Replacement.

Responsibilities:
Position Summary:

The incumbent assists in the implementation of a quality food service operation. Prepares foods for patient tray delivery, employee cafeteria and hospital catered events.

 

The incumbent shall demonstrate behaviors consistent with the core (Mercy) values in support with Mercy San Juan Medical Center and the Mission and Philosophy of Dignity Health.

 

Qualifications:
Minimum Requirements:

Knowledge of general therapeutic diets.

Proper food handling techniques, proper operation of food service equipment, proper sanitation techniques.

Infection control practices, proper food preparation techniques, estimating food quantities.

Reading and interpreting recipes, storing, preparing, holding and serving perishable meats, dairy products, fresh produce, and frozen foods.

Preferred:

Formal or on the job training in institutional cooking and institutional quantity food preparation.

Knowledge of general therapeutic diets and proper food handling techniques.


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