Four Brothers | Prod Cook 2 AM
Found in: Resume Library US A2 - 1 week ago
La Mansion del Rio
The Omni La Mansion del Rio is ideally nestled along the historic Riverwalk among the banks of the Paseo del Rio in downtown San Antonio. It is within easy walking distance of the famous Alamo, El Mercado, La Villita District, Spanish governor’s Palace, San Antonio Convention Center and other well-known landmarks.
Omni La Mansion del Rio’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni La Mansion del Rio may be your perfect match.
Job Description:
To ensure all prep items are prepared and stored to specifications.
Responsibilities:
Control quality and consistency of all food served
Ensure station is set for service 15 minutes prior to service
Ensure all food supplies necessary for service are in appropriate supply on a timely basis
Support lead cook and supervisor
Help to train new employees
Required to learn all menu items produced by assigned station
Qualifications:
1-3 years of restaurant/hotel culinary experience
Fluent in food safety and health department guidelines
Must be able to stand for 8+ hours per day
Flexible Scheduling to include nights, weekends, and holidays
Must have an unexpired Food Handlers’ certification
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: and the following link is the
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to .
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Found in: Resume Library US A2 - 1 week ago
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