School Nutrition Assistant

4 weeks ago


Atlanta Georgia, United States KIPP Metro Atlanta Schools Full time
Job Description

KIPP Metro Atlanta Schools seeks an experienced full-time School Nutrition Assistant who will be responsible for performing a variety of job functions essential to the successful operation of the school cafeteria.  Job functions include food production; meal service; food acceptability; customer service; sanitation, safety, and security; receiving, storage, and inventory; program regulations and accountability; equipment use and care; professional excellence.  The School Nutrition Program provides an environment that supports healthy food habits while maintaining program integrity and customer satisfaction.

As a Cafeteria Manager, your core responsibilities include:

Food Production

Prepares school breakfasts (where applicable), lunches, and afternoon snacks

Withdraws and prepares appropriate amounts of food from inventory each day, as directed by the Cafeteria Manager

Adheres to standardized recipes 

Meal Service

Sets up the serving line and breakfast carts (where applicable) each day, ensuring:

All items on the menu are placed on the serving line/breakfast carts in the proper order, in the proper amounts, at the proper temperatures, and on time

Correct serving utensils are in place

Condiments and cutlery are provided

Uses serving utensils correctly to ensure correct portions are served

Understands what constitutes a reimbursable meal under Offer Versus Serve (OVS) and ensures that OVS is properly implemented for both breakfast and lunch

Serves students quickly and efficiently to adhere to the school’s meal schedules

Prepares and serves meals of the highest quality that encourages student consumption and participation in the school breakfast and lunch programs.

Provides outstanding customer service to students, parents, staff, visitors, and fellow employees. 

Sanitation, Safety & Security

Follows all local health department requirements for food safety

Monitors the temperatures of freezers, refrigerators, and milk coolers daily recording temperatures on the appropriate log and notifies Cafeteria Manager if temperatures are above 10˚F (freezer) or 41˚F (refrigerator/cooler)

Takes and records the temperature of foods to ensure that foods are cooked to the proper internal temperature, chilled to the appropriate temperature, and placed on the serving line at the appropriate temperature

Performs general cleaning tasks and follows cleaning schedule

Follows the wash, rinse and sanitize procedures for ware washing

Assists the Cafeteria Manager in ensuring the security of all food and supplies.

 
Receiving, Storage and Inventory

Assists the Cafeteria Manager in receiving all incoming food and supply deliveries

Stocks all incoming deliveries and adheres to established food storage procedures

Assists the Cafeteria Manager in taking an accurate monthly inventory of all purchased food and supplies

 
Program Regulations & Accountability

Maintains integrity and accountability of the School Nutrition Program through compliance with all federal, state, and local regulations

Ensures students receive all required meal components and that all meals served to meet the reimbursable meal requirements

Serves students all required meal components, ensuring students are served reimbursable meals

Assists Cafeteria Manager in maintaining all records and reports to meet local, state, and USDA requirements, including daily production records, temperature logs, etc.

Follows all school policies and procedures

Adheres to work schedule and scheduled hours

Complies with school mission and vision

 
Equipment Use & Care

Operates and maintains commercial kitchen equipment (convection oven, tilt skillet, steamer, multi-compartment sink, etc.) in a safe and sanitary manner

Follows policies for the use and care of all equipment

Reports any malfunctioning equipment to Cafeteria Manager

Professional Excellence

Communicates effectively with supervisor, school administrators, customers, and fellow employees

Performs other duties as assigned by Cafeteria Manager

 

 



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