Sous Chef |Texas Spice

Job DescriptionJob DescriptionOur guests come looking for a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine. Company’s Comin’, and it’s time to impress.Benefits:Competitive SalaryPaid Time Off401(k)Medical, Dental, & Vision...

Overview: Restaurant Sous Chef The Post Oak Hotel is seeking a Restaurant Sous Chef to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences. The Restaurant Sous Chef will be responsible for supervising and evaluating kitchen...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insurancePaid time offVision insuranceWellness resources We are looking for a motivated Sous Chef to join our team! Someone who is a natural leader with previous supervisory experience as well as experience with high-volume cooking. You will be assisting the...

Job Description ROLE SUMMARY Join our team as a Sous Chef and become one of the authors of our story.  As part of the Auberge family, you will be responsible for assisting culinary leadership operationally, providing leadership and management of line colleagues. KEY RESPONSIBILITIES Support the Executive Chef in leading the kitchen team in the direct...

Location: Dallas Hotel     The Omni Dallas Hotel, in the center of the revitalized downtown Dallas, is connected via sky bridge to the Dallas Convention Center and close to restaurants, shops, entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification standards, placing it on the forefront of...

We are looking for Sous Chefs to partner with Executive Chefs and operations teams to develop a compelling market for Meals for the Taking, in a quality employment, with excellent quality food, business growth, value perception and profitability. Produce, validate and store foods listed on a prep sheet by recipe in a timely manner. Ensure proper equipment...

Eatzi's is growing! We are looking for Sous Chefs to partner with Executive Chefs and operations teams to develop a compelling market for “Meals for the Taking,” in a quality employment, with excellent quality food, business growth, value perception and profitability. We offer an excellent work/life balance with great pay and...

Eatzi's is growing! We are looking for Sous Chefs to partner with Executive Chefs and operations teams to develop a compelling market for “Meals for the Taking,” in a quality employment, with excellent quality food, business growth, value perception and profitability. We offer an excellent work/life balance with great pay and...

Job Description Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.  Direct, train and monitor performance of Commis and Demi Chef de Partie.  Maintain organization, cleanliness and sanitation of work areas and...

Overview: Mokara Hotel and Spa     The Mokara Hotel & Spa, a relaxing retreat on San Antonio’s world-famous Riverwalk is just steps from all the action yet worlds away. Mokara has a long-standing history of excellence. As the only four-star hotel in San Antonio, Mokara is the first choice for sophisticated travelers. Be a part of an attentive staff by...

Job DescriptionJob DescriptionButler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams!WHY BUTLER!Competitive Salary!Health, Dental benefits, Vision and a 401k plan matchFlexible SchedulingProvided...

Job DescriptionJob DescriptionEatzi’s Market & Bakery Hiring: Sous Chef Location: Dallas, TXAs an integral part of our team, your commitment involves actively supporting and embodying our company culture, adhering to established standards, and following policies and procedures. Your role encompasses overseeing the comprehensive production of all pastry...

Eatzi's is growing! We are looking for Sous Chefs to partner with Executive Chefs and operations teams to develop a compelling market for “Meals for the Taking,” in a quality employment, with excellent quality food, business growth, value perception and profitability. We offer an excellent work/life balance with great pay and benefits!...

Overview: Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid...

Location: Barton Creek Resort & Spa     Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is...

Overview: La Mansion del Rio     The Omni La Mansion del Rio is ideally nestled along the historic Riverwalk among the banks of the Paseo del Rio in downtown San Antonio. It is within easy walking distance of the famous Alamo, El Mercado, La Villita District, Spanish governor’s Palace, San Antonio Convention Center and other well-known...

Job Description Reporting to the Chef de Cuisine, responsibilities and essential job functions include but are not limited to the following:              Responsibilities Understand the importance and demonstrate a commitment to our ‘Our Culinary Culture’. As Chef de Partie you are a leader/supervisor of the team. You are highly...

Job Description Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest standards of quality and innovation in every dish we serve. Assist the Executive Chef in managing all aspects of...

Unit Description: You are inspired by great ingredients and creative cooking.  At Sodexo, we bring these together for culinary innovation.   Sodexo is seeking a Executive Chef 3 - Catering for University of Texas Austin located in Austin, Texas. This Executive Chef will lead the culinary operations for stadium clubs and non-game day catering events. As...

Unit Description: You’re excited by the latest culinary trends. You’re a modern, cutting-edge culinarian. Bring your culinary know-how to The University of Texas at Austin!    Sodexo is seeking a Executive Chef 3- Suites  for The University of Texas Austin located in Austin,Texas! This Executive Chef will lead the culinary excellence in the suites...