Dietitian Nutritionist II

Unit Description:
Your nutritional know-how can help patients in your community live happier, healthier lives.

 

Sodexo is seeking a Registered Dietitian for a full time outpatient position at Women & Infants Hospital in Providence, RI, part of the Care New England System. Women & Infants is a teaching hospital affiliated with Brown University.

 

The successful candidate will:

provide exceptional nutrition care to patients in the outpatient setting, primarily those with gestational diabetes;   

work one weekend per month providing inpatient care;

serve as an active member of the multidisciplinary care team, with involvement in group education classes/support groups, committees and community outreach events as needed;

participate in performance improvement and/or outcome measurement initiatives;

be knowledgeable of the Nutrition Care Process; and

efficiently and effectively organize clinical nutrition and patient care responsibilities. 

 

Is this opportunity right for you? We are looking for candidates who have:

 

Registered Dietitian credentials and licensure in Rhode Island;

two or more years of clinical experience;

excellent verbal and written communication skills;

demonstrated ability to manage competing priorities and adapt to changing needs;

a history of working independently with little direction and with a positive outlook; and

a commitment to continued education in the nutrition field. 

  

Learn more about

 

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Additional Registered Dietitian specific benefits are available as well

 

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. .

What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:
Basic Education Requirement - Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, a master’s degree will be required)

Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision

 

Credentials Requirement:

Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)

Certification/licensure as required by state(s) of practice

Specialty credential in area(s) of focused practice, as applicable, or advanced practice certification (RD-AP/RDN-AP)

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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