Shopkeeper

Job Description

HOW YOU CAN MAKE A DIFFERENCE 

Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment. 

As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust. 

Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Use correct cleaning chemicals for designated items, according to OSHA regulations. 

Ensure equipment is clean and in working condition; reports any issues to management. 

Coordinate with kiosks and shared kitchen to ensure grab and go product is well stocked and available for sale. 

Load cart with products from the shared kitchen and stock areas and ensure quick and efficient delivery to restaurants, kiosks, and retail stores. 

Maintain stock areas and ensure product is rotated. 

Perform light maintenance. 

Remove trash and garbage to designated areas. 

Assist team members with any necessary stocking of items. 

Be compliant with all local, state, federal laws and regulation including those relating to food safety. 

Help receive product and properly store inventory immediately. 

Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. 

:SUPPORTIVE FUNCTIONS 

Deep cleaning projects 

Prep cook duties 

Perform any and all other duties asked of you related to the operation of the restaurant 

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