Chef De Cuisine
2 weeks ago
The Homestead
Our employees are what make The Omni Homestead what it is. Since 1766, they’ve helped us offer guests an opportunity to enjoy Southern hospitality at its best. Located in the Allegheny Mountains of Virginia, we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous other activities ideal for families and corporate outings.
The Omni Homestead’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Homestead may be your perfect match.
Job Description:
To provide technical and administrative assistance to the Executive Chef and ensure efficient, effective operation of the kitchen and food production outlets.
Responsibilities:
Essential Functions:
Chef de Cuisine will ensure the proper execution of culinary efforts in all kitchens and food production areas with primary focus in Audubon Dining Room; this will involve a daily tour of each area to check food quality, kitchen cleanliness and organization, staff appearance, and genuine engagement with all fellow associates.
Work with the Sous Chef/Junior Sous Chef weekly and daily to ensure an appropriate plan for special events and to support service as needed.
Work with the Restaurant Chefs/Sous Chefs weekly and daily to ensure proper execution of the menu and support service as needed. Work with all chefs with creation and execution of seasonal menu changes, including FOH and BOH training. Inspect expectations to ensure quality food execution by culinary team.
Work with Conference Services and Sales departments with creation of special menus as needed.
Chef de Cuisine is responsible for all areas of the kitchen operation in the absence of the Executive Chef and will be held responsible for overall operation.
Chef de Cuisine is responsible for cost controls and menu planning along with the Executive Chef.
Chef de Cuisine will make the weekly schedule for all kitchen areas while approving day-off and PTO requests for hourly staff and minimizing overtime.
Work with all support kitchens, including Butcher Shop, Pastry, Garde Manger, and Saucier to ensure proper and timely production of product.
Partner with Front of House leadership to form solid team focused on crafting great experiences and consistency in
Work with Stewarding and Warehouse to ensure proper delivery of food to all areas.
Act as a resource for guests with specific dietary needs, including the coordination of special meals as needed.
Work with the Executive Steward and Engineering to ensure a high level of kitchen cleanliness and proper working order of all kitchen equipment.
Work with Executive Chef with the creation and execution of monthly OST Meeting.
Assist Executive Chef with interviewing and recruiting qualified kitchen staff
Attend all departmental meetings as assigned.
Tools and Equipment:
Cooking utensils and equipment, pots, pans, dishware, silverware, glassware, food slicing machine, knives
Oven, grill/stove burners, fryers, blenders, heating elements
Working Environment:
Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam and extreme temperatures.
Exposure to Food and Beverage hazardous cleaning chemicals.
Exposure to food items and beverages
Qualifications:
Qualifications:
Experience in Customer Service and guest interaction
Ability to showcase food trends and creativity
Ability to multitask and work under pressure
Attention to detail
Time Management Skills
Manage the team of chefs, kitchen management experience of 2 years or more
Communicate and make decisions in a fast pace environment
Stand for duration of 8-10 hour shift
Unexpired certification in ServSafe
Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: and the following link is the
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to .
-
Chef De Cuisine
2 days ago
Alexandria, Virginia, United States Sage Hospitality Full time¿Por qué nosotros?: Sage Hotel Management is currently seeking an experienced Chef De Cuisine at The Alexandrian Autograph Collection Hotel, in Alexandria, VA. At Sage Hotel Management, we passionately strive to be the best and create excellence in everything we do. We are known amongst our staff, our owners, our guests, and our communities as...
-
Chef De Cuisine
2 days ago
Alexandria, Virginia, United States Sage Hospitality Full timeWhy us?: Sage Hotel Management is currently seeking an experienced Chef De Cuisine at The Alexandrian Autograph Collection Hotel, in Alexandria, VA. At Sage Hotel Management, we passionately strive to be the best and create excellence in everything we do. We are known amongst our staff, our owners, our guests, and our communities as leaders in our...
-
Sushi Chef
4 days ago
Coral Springs, United States Moon Thai & Japanese Full timeJob Overview: We are seeking a skilled and experienced Sushi Chef to join our team. As a Sushi Chef, you will be responsible for preparing and serving high-quality sushi dishes in our restaurant. If you have a passion for sushi and enjoy creating delicious and visually appealing dishes, we would love to hear from you. **Duties**: - Prepare and create a...
-
Miembro de Equipo de Cocina
1 week ago
Colorado Springs, United States Torchy's Tacos Full timeEsto es lo que necesitamos: Los Miembros de Equipo de Back of House (BOH) apoyaran al equipo de cocina en un ambiente de ritmo rpido y alto volumen, ya sea manejando el dish pit (pozo de los platos), preparando con ingredientes frescos, o preparando cada pedido, ¡para garantizar que nuestras cocinas entreguen los mejores Damn Tacos! Un Miembro del Equipo de...
-
Miembro de Equipo de Cocina
3 weeks ago
Colorado Springs, United States Torchy's Tacos Full timeEsto es lo que necesitamos: Los Miembros de Equipo de Back of House (BOH) apoyaran al equipo de cocina en un ambiente de ritmo rápido y alto volumen, ya sea manejando el dish pit (pozo de los platos), preparando con ingredientes frescos, o preparando cada pedido, ¡para garantizar que nuestras cocinas entreguen los mejores Damn Tacos! Un Miembro del Equipo...
-
Executive Sous Chef
3 weeks ago
Doswell, Virginia, 23047, Hanover County, VA, United States Kings Dominion Full timeOverview:Kings Dominion has a full time, year round Executive Sous Chef position open. The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate job...
-
Miembro de Equipo de Cocina
7 days ago
Colorado Springs, CO, 80922, El Paso County, CO, United States Torchy's Tacos Full timeEsto es lo que necesitamos: Los Miembros de Equipo de Back of House (BOH) apoyaran al equipo de cocina en un ambiente de ritmo rápido y alto volumen, ya sea manejando el dish pit (pozo de los platos), preparando con ingredientes frescos, o preparando cada pedido, ¡para garantizar que nuestras cocinas entreguen los mejores Damn Tacos! Un Miembro del Equipo...
-
Sous Chef
3 weeks ago
Dripping Springs, United States Whim Hospitality Full timeJob DescriptionJob DescriptionJob Requirements:Help in preparation of all food menus.Produce high-quality dishes both design and taste wise.Ensure that the kitchen operates in a timely way that meets our quality standards.Following all Health and Safety Protocols by state and restaurant.Ordering appropriately all BOH needed items within budget. Leadership &...
-
Prep cook
3 weeks ago
Palm Springs, United States Onural Group Full timeJob DescriptionJob DescriptionSalary: 17-19Are you an aspiring Prep Cook with a passion for culinary adventures?We are looking for a passionate Prep Cook to become a part of our team. Our mission is to bring elaborate cuisine to the city of Phoenix.Join us and help deliver our delicious recipes and provide an extraordinary dining experience that keeps our...
-
AM Lead Cook
3 days ago
Bonita Springs, United States Bonita Bay Club Full timeWe provide excellent benefits and perks, including the privilege of using club amenities! On a space-available basis, employees can play golf, tennis, or pickleball, use our employee fitness room, and purchase merchandise in one of our many shops. Our full-time team is also eligible for medical, dental, vision, life, short- and long-term disability, 401k,...
-
AM Lead Cook
3 weeks ago
Bonita Springs, United States Bonita Bay Club Full timeJob DescriptionJob DescriptionWe provide excellent benefits and perks, including the privilege of using club amenities! On a space-available basis, employees can play golf, tennis, or pickleball, use our employee fitness room, and purchase merchandise in one of our many shops. Our full-time team is also eligible for medical, dental, vision, life, short- and...
-
Sushi Cook- Infusion
3 weeks ago
White Sulphur Springs, United States The Greenbrier Hotel Full timeJob Description Position: Sushi Cook Department: Chefs Purpose: To consistently provide a flawless dining experience with exceptional food, exquisite presentations and superlative service Primary Responsibilities:• Prepare and cook and serve all sushi, food items as laid out in the menu and in accordance with the specifications on the prep sheet •...
-
Vivage - Food And Nutrition Cook - Parkmoor
1 week ago
Colorado Springs, United States Vivage Full timeLocation (enter state, city, or zip) **Job Description** Parkmoor, 3625 Parkmoor Village Drive, Colorado Springs, Colorado, United States of America Req #3440 Friday, August 20, 2021 OVERVIEW OF THE ROLE: The Food and Nutrition Services Cook will prepare, cook, season, and serve adequate, attractive, nutritious, and balanced meals. Meals prepared include...