Processor

About Us:
T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC), is a manufacturer and marketer of specialty food products for the retail and foodservice markets. Our retail brands include Marzetti®, New York Bakery™ and Sister Schubert’s®, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and Buffalo Wild Wings® sauces. Our foodservice business supplies many of the top restaurant chains in the United States. 

Overview:
This person combines ingredients according to the recipe for producing bread used to make croutons. Operates mixing equipment, pumps, mills, and valves as required to maintain a required production schedule. Provides product samples to QA as specified. Cleans and rinses equipment as directed.

Responsibilities:
Essential Functions/Primary Responsibilities:

· Review all pertinent SOP’s and is a QI (Qualified Individual) for the position

· Combines seasonings and other ingredients in the proper sequence and weighs and proportions as specified by product formulas.

· Changes blades as required (when broken or for size change).

· Monitors crouton size & quality; assumes quality assurance duties at the inspection table when required.

· Fills dough mixer by lifting or pumping ingredients.

· Reads scales and performs arithmetic calculations quickly and accurately.

· Provides product samples to QA according to defined requirements.

· Operates mixing equipment, pumps, mills, and valves to add ingredients in the correct amounts.

· Maintains company standards for cleanliness, food safety, and productivity in the processing area.

· Provides support for the processing lead in maintaining continuous production.

· Works cooperatively with other members of the processing area.

· Ensures compliance to quality, food safety, 5S, OSHA, and HACCP support programs; assures conformity to all company, customer, and government standards.

· Strive to be a safety solutions leader by maintaining the 200% for safety mindset. Participate in engagement activities, complete required safety training, and aid in identifying hazards utilizing BBS and Safety Monitor programs.

· Participates in activities related to Marzetti Operational Excellence

Qualifications:
High school graduate or equivalent.

Basic mechanical aptitude and math skills are required.

Prior experience in a food manufacturing environment is preferred.

---