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Host, Le Burger
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Cleveland, United States Harbor Bay Hospitality Full timeLe Burger 4304 is a French-inspired burger spot built around a playful idea: “What would happen if two American guys opened a burger joint in Paris?”Our original Minneapolis location brings this concept to life with fast-casual charm — bright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we’re...
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Cleveland, United States Harbor Bay Hospitality Full timeLe Burger 4304 is a French-inspired burger spot built around a playful idea: “What would happen if two American guys opened a burger joint in Paris?”Our original Minneapolis location brings this concept to life with fast-casual charm — bright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we’re...
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Cleveland, United States Harbor Bay Hospitality Full timeLe Burger 4304 is a French-inspired burger spot built around a playful idea: “What would happen if two American guys opened a burger joint in Paris?”Our original Minneapolis location brings this concept to life with fast-casual charm — bright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we’re...
Dishwasher - Le Burger
2 weeks ago
Dishwasher - Le Burger Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?" Our original Minneapolis location brings this concept to life with fast-casual charm bright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we're turning up the volume with a full-service, neighborhood bar. It's everything people love about Le Burger but with room to stay awhile. Guests can grab a cocktail, catch the game, and settle in for a relaxed, elevated experience. The Dishwasher ensures the kitchen runs smoothly by cleaning dishes, utensils, and kitchen equipment. They maintain cleanliness and organization in the dish area and assist with basic kitchen tasks as needed. All while embodying our core values. Our Core Values Par Excellence We go beyond expectations. Every detail, every plate, every interaction should reflect our commitment to excellence Espirit de Corps We believe in pride, professionalism, and constant improvement together Of Service We serve with sincerity, gratitude, and anticipation of our guests' needs. Thoughtfulness is our default. Essential Functions Champion Lateral Service Learn Own the individual guest experience Set the next shift up for success Deliver perfectly clean dishes Own the cleanliness and organization of dish room Communicate product needs Education / Experience / Certifications: Must be 18+ years of age. 1-3 years' experience in a food service role. Knowledge of various food-service styles a plus. Exceptional interpersonal communication skills. Maintains composure under pressure, remains calm and courteous in difficult situations. Required to work nights, weekends, and/or holidays as business demands; ability to work flexible hours as required. Work Environment: Work is performed in a restaurant/event environment. This role requires primarily standing and walking during entire shift. Work environment is fast-paced and team member must be able to manage multiple priorities throughout a shift. Harbor Bay Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Work Schedule Weekend availability Benefits Health insurance Dental insurance Vision insurance 401(k) Employee discount
