Sous Chef

07th November, 2025Location: New York, NYSalary: $70-85kBenefits: M/D/V, PTOPopular NYC Restaurant Group seeks a Sous Chef - Location TBDQualifications Minimum 3 years as a Sous Chef in a comparable restaurant handling at least 400 covers daily. Experience in: Active involvement in menu development (creating seasonal menus). Ordering and payroll management....

Job Listing: Sous Chef IIIAt Sodexo Live! we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but...

14th November, 2025Location - New York, NYSalary - $85k-$90kBenefits - Bonus, H/D/V, PTO & Sick daysA Korean Michelin Star restaurant in New York City is looking for a stellar Sous Chef to add to their team!Qualifications: 3-4+ years in a Sous Chef position within fine dining restaurant. Strong attention to detail with cooking and technique. High volume...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie and Calcasieu Private Dining. Growing up in south...

Junior Sous Chef – Saffron NOLA ? New Orleans, LA | Full-time Saffron NOLA, a James Beard-nominated restaurant, is seeking a Junior Sous Chef to join our award-winning team. Recognized as a Best New Restaurant (2018) and home to Best Chef: South (2024, 2025) nominees, Saffron NOLA is a leader in modern Indian cuisine, blending technique with the flavors...

The Dinex Group is looking for Sous Chefs to join one of Chef Daniel Boulud's New York City Restaurants.  If you strive towards excellence and are dedicated to enhancing your skills and knowledge, we welcome you to apply! Responsibilities: Supervise the production of food at all stations, assisting the cooks when needed Support the Executive Chef in...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie and Calcasieu Private Dining. Growing up in south...

14th November, 2025Location: New York, NYSalary: $85-100kBenefits: M/D/V, PTOPopular NYC Restaurant Group seeks an Executive Sous Chef - Location TBDQualifications: Must have 3-5 years of experience in a comparable restaurant environment. Experience: Greenmarket experience is a must - should be comfortable working with locally sourced ingredients. Strong...

About Us:Johnny Sanchez is a vibrant, contemporary Mexican restaurant that fuses traditional flavors with modern techniques, delivering an unforgettable culinary experience in the heart of New Orleans. Our kitchen is fast-paced and full of energy, just like the city itself. We take pride in using high-quality ingredients to create bold, flavorful dishes that...

Jolie, New Orleans Sous ChefWhat we are looking for: Jolie is seeking a dedicated Sous Chef to support our team and oversee the kitchen all while ensuring exceptional guest experiences and operational excellence. Someone who is creative, financially savvy, positive, compassionate, and being driven by high standards.  Is this you? Apply today! Essential...