Banquets Manager
6 days ago
Job DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and plans a strategy to accomplish goals.CANDIDATE PROFILE Education and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.CORE WORK ACTIVITIESManaging Banquet Operations • Projects supply needs for the department, (e.g., china, glass, silver, buffet presentations, props). • Applies knowledge of all laws, as they relate to an event. • Understands the impact of Banquet operations on the overall success of an event and manages activities to maximize customer satisfaction. • Adheres to and reinforces all standards, policies, and procedures. • Maintains established sanitation levels. • Manages departmental inventories and maintains equipment. • Uses banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. • Schedules banquet service staff to forecast and service standards, while maximizing profits. • Assists team in developing lasting relationships with groups to retain business and increase growth.Participating in and Leading Banquet Teams • Sets goals and delegates tasks to improve departmental performance. • Conducts monthly department meetings with the Banquet team. • Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends. • Acts as a liaison to the kitchen staff. • Leads shifts and actively participates in the servicing of events.Ensuring and Providing Exceptional Customer Service • Sets a positive example for guest relations. • Interacts with guests to obtain feedback on product quality and service levels. • Responds to and handles guest problems and complaints. • Empowers employees to provide excellent customer service. • Ensures employees understand expectations and parameters. • Strives to improve service performance. • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement. • Reviews comment cards and guest satisfaction results with employees.Conducting Human Resources Activities • Communicates and executes departmental and property emergency procedures and ensures staff are trained in safety procedures. • Observes service behaviors of employees and provides feedback to individuals. • Monitors progress and leads discussion with staff each period. • Participates in the development and implementation of corrective action plans. • Reviews quarterly Meeting Planner Survey results and participates in the development and implementation of corrective action to address service challenges; focuses on continuous improvement of guest satisfaction. • Attends and participates in all pertinent meetings.At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.About the TeamThe Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today's traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative - in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
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Lead Banquet Server
3 days ago
Saint Petersburg, United States OTO Development Full timeWe are pleased to announce a wonderful opportunity for a Lead Banquet Server.Reports To: Chef/Food & Beverage ManagerJob Summary:The Lead Banquet Server is responsible for ensuring a smooth service all aspects of banquet service, ensuring high standards of service and guest satisfaction. They assist in coordinating with event organizers and ensure the...
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Lead Banquet Server
5 days ago
Saint Petersburg, United States OTO Development Full timeWe are pleased to announce a wonderful opportunity for a Lead Banquet Server.Reports To: Chef/Food & Beverage ManagerJob Summary:The Lead Banquet Server is responsible for ensuring a smooth service all aspects of banquet service, ensuring high standards of service and guest satisfaction. They assist in coordinating with event organizers and ensure the...
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Banquets Manager
2 days ago
St. Petersburg, United States Marriott International Full timeEvent ManagerDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training...
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Banquets Manager
3 days ago
St. Petersburg, Florida, United States Marriott International Full timeAdditional InformationPrevious Banquets experience required, Flexible scheduleJob Number Job CategoryEvent ManagementLocationThe Vinoy Resort & Golf Club Autograph Collection, 501 5th Avenue NE, St Petersburg, Florida, United States, 33701ScheduleFull TimeLocated Remotely?NPosition Type ManagementPay Range: $63,000-$84,000 annuallyBonus Eligible: YJOB...
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Director of Banquets
6 days ago
Saint Petersburg, United States Marriott International Full timeJob DescriptionJOB SUMMARYManages all event service, banquet and event technology operations and staff on a daily basis. Core area of responsibility is the event operation team, including the Senior Banquet Managers, Banquet Managers, Senior Event Service Managers, Event Service Managers, Event Technology and Operations Managers. Position ensures the highest...
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Banquet Sous Chef
4 weeks ago
St. Petersburg, United States Grand Hotel Full timeThe Don CeSarThe Don CeSar, known as the "Pink Palace" and a legendary landmark on St. Pete Beach, Florida, is looking for talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a world-class, historic resort known for its luxury and elegance. With positions available in front desk, housekeeping, food and beverage,...
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Sandpiper Bay All Inclusive
7 days ago
Port Saint Lucie, United States Aimbridge Hospitality Full timeThe Banquets Manager is responsible for ensuring the efficient operation of the Banquet Department with a focus on cost control and exceptional guest service. The banquet manager oversees all aspects of a banquet or event, including set-up, serving, and cleanup. Banquet managers are in charge of hiring, training, coaching, disciplining and reviewing banquet...
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Banquets Server 7i
2 weeks ago
St Petersburg, FL, United States Avion Hospitality Full timeJob Type Part-time Description Job Summary ***Información disponible en español.*** A Banquet Server is responsible for the set up and the service of all assigned banquet functions Education & Experience High School diploma or equivalent and/or experience in a hotel or a related field preferred. Alcohol Awareness Certification (must comply with State...
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Senior Banquet Chef
6 days ago
Saint Louis, United States Marriott International Full timeJob DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high...
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Director of Banquets
2 weeks ago
St. Petersburg, United States Marriott International Full timeEvent Management Operations ManagerManages all event service, banquet and event technology operations and staff on a daily basis. Core area of responsibility is the event operation team, including the Senior Banquet Managers, Banquet Managers, Senior Event Service Managers, Event Service Managers, Event Technology and Operations Managers. Position ensures...