Food Operations Manager 2

Cafe Operations Manager – Corporate ServicesLocation: Chicago, ILClient: Premier Banking Institution

Sodexo Corporate Services is seeking a dynamic Cafe Operations Manager to lead hospitality operations at a prestigious banking client.

In this role, you'll be responsible for overseeing daily café operations, ensuring exceptional customer experiences, and managing a team of Sodexo hourly associates. You'll serve as the key point of contact for client interactions, driving service excellence and operational efficiency.

We're looking for a passionate hospitality professional with a proven track record in delivering outstanding guest service, achieving financial targets, and fostering a collaborative team environment. If you thrive in a fast-paced setting and are committed to elevating the customer experience, we'd love to hear from you.

Use your passion for service to create a positive impact and make a difference in the communities we serve  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities

• Lead and manage café operations to meet Sodexo and client standards
• Ensure high levels of client and guest satisfaction through exceptional service
• Supervise and develop frontline team members
• Monitor financial performance and meet budgetary goals
• Collaborate with client partners to continuously improve service 

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

• Strong background in hospitality or food service management
• Excellent leadership and communication skills
• Proven ability to manage budgets and drive results
• Passion for customer service and team development

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.