Full-time Private Chef in LA

Date:20th November 2025We're hiring a Part Time private chef. Each day is a Full day. You will work at the clients home. You'll plan straightforward, nutrition-led menus, shop for ingredients, cook, batch where useful, and leave the kitchen clean. You'll coordinate with our nutrition team when needed. You'll work 5 days per week for roughly. Each day is a...

OverviewWe're two people in West LA looking for a reliable private chef to cook once per week in our home. We follow a nutrition plan with specific restrictions and want help with menu planning + batch cooking so we can stay consistent without getting bored of repeating the same flavors.We have a fully equipped kitchen, and we will purchase all groceries in...

Umaya LA in Los Angeles, CA is looking for one sushi chef to join our team. Our ideal candidate is self-driven, ambitious, and engaged.ResponsibilitiesSet up sushi stationSushi rice preparationPrep fishQualificationsMust be hard working and have a good attitude1 years of experienceKnowledgeable in cutting fish and making nigiriWe are looking forward to...

A new opportunity from BMRS Hospitality Recruitment:Chef de Cuisine (Lunch Service) for JUSTIN Vineyards & WineryAcclaimed Michelin and Forbes Five-Star Dining in the Heart of Central Coast Wine Country**THIS ROLE REQUIRES RELOCATION TO THE PASO ROBLES, CA AREA**The award winning Restaurant at JUSTIN, helmed by Executive Chef Rachel Haggstrom, features a...

Be a part of the newest luxury hotel in downtown LA,Conrad Los Angeles As part of the billion-dollar project,The Grand LA, this is the 7th Conrad Hotel in the U.S. and the 1st in California.Located in Downtown LA's cultural corridor, Conrad Los Angeles is the city's newest luxury destination, featuring over 300 rooms, a world-class spa, a 16,000-square-foot...

:We are looking for Utility/Line Chefs who are accountable for preparing all food dishes according to established recipes and Goop Kitchen standards.Prepare a variety of dishes ranging from meats, seafood, poultry, vegetables, and other items using the restaurant's established recipes.Prepare dishes by cooking in broilers, ovens, grills, and a variety of...

We are looking for Utility/Line Chefs who are accountable for preparing all food dishes according to established recipes and Goop Kitchen standards.* Prepare a variety of dishes ranging from meats, seafood, poultry, vegetables, and other items using the restaurant's established recipes.* Prepare dishes by cooking in broilers, ovens, grills, and a variety of...

Job OverviewHere at WAKABA (Izakaya & Sushi), we are looking for a part time and/or full time experienced Sushi Chef to join our team.(*** All our orders will be made from the kitchen, we do not have sushi bar.***)This position is paid hourly plus tips. Estimated compensation including tips is between $25 - $45 per hour.Our soon to be business hours is set...

Executive Chef for Full Scratch Kitchen NeededPay Range: $90,000/yearOur Chefs are the creative force of our growth, the heart of our strength, and the key to our success.We are not looking for good, because we thrive on greatness.Our singular driving goal is to provide the best and freshest cuisine possible.We are known for setting the industry standard...

Job Summary: The Sous Chef is responsible for supporting the Executive Chef or Head Chef in overseeing the daily operations of the kitchen, ensuring the preparation and presentation of high-quality dishes in a timely and efficient manner. This role involves supervising kitchen staff, managing food preparation, assisting with inventory control, and ensuring...