Dishwasher/Food Prep
2 weeks ago
Job Overview
Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this lively role, you will be responsible for maintaining a clean and organized kitchen environment while assisting with food preparation to support our culinary team. Your enthusiasm and commitment to cleanliness will help ensure smooth operations, uphold safety standards, and contribute to the overall success of our hospitality services. This paid position offers an exciting opportunity to develop your skills in food handling, kitchen operations, and hospitality service.
Duties
- Efficiently wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
- Assist with food preparation tasks such as chopping, assembling ingredients, and portioning to support chefs and kitchen staff.
- Maintain cleanliness of all kitchen surfaces, floors, and storage areas through regular cleaning routines.
- Support catering and banquet events by preparing ingredients and ensuring serving stations are stocked and tidy.
- Buss tables promptly during service hours to ensure a clean dining environment for guests.
- Follow proper food handling procedures to ensure safety and compliance with health regulations.
- Help with basic cooking tasks under supervision to expand culinary skills.
- Support the team in managing supplies, restocking items as needed for efficient kitchen operation.
- Adhere to all safety protocols related to food service, cleaning procedures, and equipment use.
Skills
- Strong understanding of food handling safety standards and sanitation practices.
- Experience in bussing tables and supporting food service operations in a restaurant or hospitality setting.
- Familiarity with food preparation techniques and basic cooking skills.
- Previous banquet or catering experience is highly desirable.
- Ability to perform cleaning duties diligently while maintaining attention to detail.
- Excellent teamwork skills with a positive attitude towards supporting colleagues in a fast-paced environment.
- Knowledge of proper food storage, inventory management, and kitchen organization.
- Good physical stamina for standing long periods, lifting supplies, and performing cleaning tasks.
- Prior experience in hotel or restaurant environments is a plus but not required; enthusiasm for learning is essential. Embark on a rewarding journey where your dedication keeps our kitchens running smoothly while gaining valuable experience in the vibrant world of hospitality
Job Type: Part-time
Pay: $ $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
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