Chef / Food Service Manager
5 days ago
Kosher Skilled Nursing Care (South Florida)
Full-Time Position
A skilled nursing and rehabilitation facility with a fully kosher kitchen is seeking a dedicated Chef / Food Service Manager to oversee daily food service operations. The ideal candidate will have strong culinary and leadership skills, knowledge of healthcare dietary standards, and a willingness to become a Mashgiach (kosher kitchen supervisor).
Responsibilities
- Supervise all kitchen operations in accordance with kosher dietary laws and facility policies.
- Oversee food preparation, menu execution, and meal service to ensure compliance with both healthcare and kosher requirements.
- Train, schedule, and support kitchen staff to maintain high standards of safety, sanitation, and food quality.
- Collaborate with Dietitians and Nursing to accommodate therapeutic and texture-modified diets.
- Maintain accurate records, temperature logs, and inventory controls.
- Work closely with the facility's Rabbi or Kosher certification agency to ensure ongoing compliance.
Qualifications
- Previous experience as a Chef, Kitchen Manager, or Food Service Manager in a healthcare or institutional setting (preferred).
- Understanding of or willingness to learn kosher dietary laws and procedures.
- Willingness to obtain Mashgiach training or certification if required.
- Strong organizational and communication skills.
- ServSafe certification preferred.
Schedule & Compensation
- Full-time position with competitive salary.
- Training provided for kosher compliance and Mashgiach supervision.
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