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Line Cook
4 hours ago
Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation, kitchen operations, and food safety standards. This role offers an exciting opportunity to contribute to a dynamic dining environment, whether in fine dining or casual settings, and to showcase culinary expertise. Candidates with experience in dietary departments, menu planning, or catering are highly encouraged to apply. The position requires a dedicated professional committed to delivering high-quality meals and exceptional service.
Responsibilities
- Prepare and cook menu items according to established recipes and presentation standards
- Assist in menu planning and development to ensure variety and quality
- Maintain cleanliness and organization of the kitchen area, including proper food handling and sanitation practices
- Operate kitchen equipment safely and efficiently, including knives and other culinary tools
- Ensure all food is prepared in accordance with food safety regulations and dietary guidelines
- Collaborate with team members to ensure timely meal service during busy periods
- Assist with plating, garnishing, and presentation of dishes for optimal visual appeal
- Support catering events and special functions as needed
- Follow all health department regulations and company policies related to food handling and safety
Qualifications
- Proven experience in food preparation, cooking, or related roles within restaurants or the food industry
- Strong knife skills and proficiency in meal preparation techniques
- Knowledge of food safety standards and proper food handling procedures
- Experience with menu planning, dietary aide responsibilities, or fine dining environments is a plus
- Excellent organizational skills with the ability to work efficiently under pressure
- Ability to work as part of a team in a fast-paced kitchen setting
- Prior experience in catering or serving is beneficial but not required
- Culinary training or certification is preferred but not mandatory
Join our team as a Line Cook if you are passionate about culinary arts, dedicated to quality service, and eager to grow within a vibrant food service environment.
Job Type: Part-time
Pay: $ $19.00 per hour
Work Location: In person