Restaurant General Manager

3 days ago


Seattle, Washington, United States El Rinconsito Restaurants Full time $60,000 - $120,000 per year

Overview

We are seeking an experienced and dynamic Restaurant General Manager to lead our branch new location of El Riconsito located at 2921 Martin Luther King Jr Way, Seattle, WA The ideal candidate will have a strong background in the restaurant industry. You will be responsible for overseeing daily operations, ensuring high standards of food quality and customer service, and managing staff effectively to create a positive work atmosphere. $78,000 plus annual bonus. $6,000 in medical benefits and free meals.

Responsibilities

  • Oversee all aspects of restaurant operations, including food preparation, inventory control, and cash handling.
  • Ensure compliance with food safety regulations and maintain high standards of cleanliness and hygiene.
  • Manage staff training and development, fostering a culture of teamwork and excellence.
  • Utilize POS systems for efficient order processing and sales tracking.
  • Implement effective budgeting strategies to optimize profitability while maintaining quality service.
  • Supervise kitchen management, ensuring proper food production techniques are followed.
  • Conduct interviews and manage shift scheduling to ensure adequate staffing levels at all times.
  • Provide outstanding customer service by addressing guest inquiries and resolving any issues promptly.
  • Lead by example in all areas of restaurant management, promoting a positive work environment.

Experience

  • Ability to converse in Spanish and English.
  • 2 years or more experience as a restaurant general manager.
  • Dynamic leader that is quick on their feet.
  • Strong customer service experience.
  • Outstanding leadership skills.
  • Experience with team management, including training & development of staff members.
  • Ability to demonstrate leadership skills in a fast-paced environment while maintaining excellent customer service standards.
  • Knowledge of budgeting processes and inventory control is essential for success in this role.

Job Type: Full-time

Pay: $78,000.00 per year

Benefits:

  • Employee discount
  • Health insurance
  • Paid time off
  • Paid training

Experience:

  • restaurant general manager: 2 years (Required)

Language:

  • English fluently (Required)
  • Spanish fluently (Required)

Work Location: In person


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