Line Cook/Prep Cook

1 day ago


Miami, Florida, United States Tran An Full time

**Job Summary:**

We are seeking a skilled and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. The ideal candidate will have experience in food preparation, menu planning, and a passion for fine dining. This role is responsible for preparing ingredients, cooking dishes, and ensuring the highest level of quality and presentation. The Line Cook/Prep Cook will work closely with our chefs and kitchen staff to maintain a clean and efficient kitchen environment. If you have a background in catering, restaurant operations, or culinary arts and are looking for a new challenge, we encourage you to apply.

**Responsibilities:**

  • Prepare ingredients and cook dishes according to recipes and menu specifications

  • Maintain a clean and organized kitchen environment, adhering to health and safety standards

  • Assist with meal preparation and plating

  • Collaborate with the kitchen team to ensure seamless service

  • Demonstrate expertise in food preparation and knife skills

  • Monitor inventory levels and contribute to ordering supplies

  • Work effectively in a fast-paced kitchen environment

  • Maintain high-quality presentation and presentation standards

  • Follow and implement food safety and sanitation procedures

  • Adapt to changing menu items and special requests

  • Demonstrate a commitment to customer satisfaction and teamwork

**Qualifications:**

  • Previous experience as a Line Cook/Prep Cook or in a related culinary role

  • Strong knowledge of food preparation and kitchen operations

  • Familiarity with fine dining and catering environments

  • Ability to work in a high-pressure kitchen environment

  • Excellent knife skills and attention to detail

  • Strong communication and teamwork skills

  • Ability to lift up to 50 pounds and stand for long periods

  • Basic understanding of menu planning and food presentation

  • Certification in food safety and sanitation procedures

  • Experience with kitchen equipment and utensils

  • Ability to work in a dynamic and fast-paced environment

  • Commitment to continuous learning and professional development

Job Types: Full-time, Part-time

Pay: $ $22.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person


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