Catering & Kitchen Specialist

1 day ago

Milton, Washington, United States Oddfellas Pub and Eatery Auburn Full time

Longhorn Barbecue is looking for a dependable, skilled, and motivated team member to serve in multiple roles including Line Cooks, Catering Leads and Mobile Truck Specialist. This position is ideal for someone who thrives in a fast-paced kitchen, but also has strong leadership and organizational skills to oversee catered events both on- and off-site. You'll play a key part in daily kitchen operations while also leading the execution of high-quality catering experiences for our guests.

KEY RESPONSIBILITIES

  • Prepare and cook BBQ dishes according to recipes and standards
  • Maintain cleanliness and organization of the kitchen
  • Ensure food safety and hygiene standards are met
  • Serve customers with friendly and efficient service
  • Assist in inventory management and ordering supplies
  • Support the team in maintaining a welcoming atmosphere
  • Handle cash register and billing as needed
  • Plan and coordinate catering events from start to finish
  • Supervise catering staff and delegate responsibilities effectively
  • Ensure food safety and hygiene standards are maintained
  • Liaise with clients to understand their needs and customize menus accordingly
  • Oversee set-up, service, and breakdown of catering events
  • Manage inventory and supplies for catering operations
  • Maintain records of orders, expenses, and feedback
  • Ensure timely delivery and presentation of catering services
  • Supervise daily operations of the food truck
  • Prepare and serve food according to quality standards
  • Manage inventory and restock supplies as needed
  • Maintain cleanliness and sanitation of the truck and equipment
  • Ensure compliance with health and safety regulations
  • Train and lead team members
  • Handle customer interactions and feedback
  • Schedule maintenance and repairs for the truck

QUALIFICATIONS

  • Experience in grilling or barbecue preparation preferred
  • Strong work ethic and teamwork skills
  • Knowledge of food safety standards
  • Ability to work in a fast-paced environment
  • Excellent communication and customer service skills
  • Ability to multitask and work under pressure
  • Valid drivers license

Job Types: Full-time, Part-time

Pay: $ $25.00 per hour

Expected hours: 40 per week

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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