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thai specialty cook
2 weeks ago
Job Summary
We are seeking a dedicated and skilled individual to join our culinary team as a . This role is essential in ensuring that our food service operations run smoothly and efficiently. The ideal candidate will have a strong background in the food industry, particularly in dietary and fine dining settings, and will be responsible for menu planning, food preparation, and maintaining high standards of food safety.
Responsibilities
- Assist in menu planning and development to meet dietary needs and preferences.
- Prepare and cook meals according to established recipes and standards.
- Ensure all food handling practices comply with safety regulations.
- Collaborate with kitchen staff to ensure efficient meal preparation and service.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Provide exceptional service during meal times, catering to guests' needs and preferences.
- Utilize knife skills effectively for food preparation tasks.
- Participate in catering events as required, ensuring high-quality presentation and service.
Skills
- Proven experience in dietary departments or as a dietary aide is preferred.
- Strong background in fine dining or restaurant environments is advantageous.
- Proficient in food preparation techniques, cooking methods, and meal assembly.
- Knowledge of food safety standards and regulations is essential.
- Excellent knife skills for efficient meal preparation.
- Ability to work collaboratively within a team while maintaining a positive attitude.
- Strong organizational skills with attention to detail in menu planning and execution.
- Experience in catering services is a plus, along with general kitchen experience within the food industry. Join us in creating memorable dining experiences while adhering to the highest standards of culinary excellence
Job Type: Full-time
Pay: $42, $45,000.00 per year
Experience:
- Thai cuisine are required: 2 years (Required)
Work Location: In person
