seasonal food runner

3 hours ago

Austin, Texas, United States Hyatt Full time

Summary

Employment Type: Seasonal (March - September 2026)

At Maverick's Roadhouse, located within the beautiful Hyatt Lost Pines Resort, we pride ourselves on creating unforgettable dining experiences. We are in search of enthusiastic and dedicated Seasonal Food Runners to join our team. As a Food Runner, you will play a crucial role in ensuring our guests have an exceptional dining experience by delivering food orders promptly and accurately from the kitchen to the dining area.

Must have open available to work through the summer including on weekends and holidays through Labor Day of 2026.

Key Responsibilities:

  • Deliver food orders from the kitchen to guests in a timely and efficient manner.
  • Ensure food presentation meets the restaurant's standards.
  • Assist servers in clearing and resetting tables.
  • Maintain cleanliness and organization of the dining and service areas.
  • Communicate effectively with kitchen and front-of-house staff to ensure smooth service.
  • Address guest inquiries and provide excellent customer service.
  • Follow all health and safety regulations.

Benefits | We carefor people so they can be their best. Our colleagues enjoy:

  • Career Growth and Advancement – Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
  • Discounted Room Nights – at Hyatt Hotels across the globe
  • Free Parking – convenient and cost-free parking for all our associates
  • Employee meals – in our cafeteria for full-time, part-time and on-call colleagues

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

  • Refined verbal and written communication skills
  • A desire to exceed guest expectations
  • Ability to work well under pressure in a fast-paced environment
  • Must have open availability to work afternoons, evenings, weekends and holiday shifts through September of 2026.
  • Must be at least 16 years of age

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