Bartenders
2 weeks ago
Job Summary
We are seeking enthusiastic and professional Bartenders to join our dynamic hospitality team. The ideal candidate will possess excellent customer service skills, a strong knowledge of beverage preparation, and experience in fast-paced environments such as fine dining, nightclubs, or banquet settings. As a Bartender, you will be responsible for creating a welcoming atmosphere, preparing and serving drinks accurately, and ensuring guests have an exceptional experience. Prior experience with POS systems like Aloha POS and Micros POS is preferred, along with a solid understanding of food safety and responsible alcohol service.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with standard recipes and customer preferences.
- Engage with guests in a friendly, professional manner to enhance their overall experience.
- Operate POS systems such as Aloha POS and Micros POS for order entry, billing, and cash handling.
- Manage multiple tables or bar stations efficiently during busy hours while maintaining quality service.
- Ensure all drinks are prepared safely following food safety and handling protocols.
- Maintain cleanliness of the bar area, including glassware, utensils, and work surfaces.
- Monitor guest consumption to promote responsible drinking practices.
- Restock bar supplies as needed and assist with inventory management.
- Collaborate with kitchen staff during catering or banquet events to ensure seamless service delivery.
- Uphold all licensing laws regarding the sale of alcohol and enforce age restrictions.
Skills
- Proficiency with POS systems such as Aloha POS and Micros POS.
- Strong time management skills to handle multiple orders efficiently during peak hours.
- Excellent customer service skills with the ability to engage guests professionally.
- Experience in fine dining, nightclubs, banquet settings, or food service environments is highly desirable.
- Knowledge of food safety standards and responsible alcohol service practices.
- Basic math skills for cash handling, retail math, and accurate measurement of ingredients.
- Ability to work in fast-paced environments requiring multitasking under pressure.
- Experience in hospitality or food industry roles including serving, catering, or brewing is advantageous. Join our team to deliver memorable experiences through exceptional beverage service in a vibrant setting
Job Types: Full-time, Part-time
Pay: $ $40.00 per hour
Expected hours: 10 – 40 per week
Work Location: In person
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