Sous Chef
6 days ago
SOUS CHEF
Full-time
Join Our Mountain Kitchen Crew | Cook. Learn. Shred. Repeat.
Experience the perfect blend of mountain adventure and culinary excellence at Snoqualmie Pass.
Why Work with Us?
- Competitive Pay: Starting at $25-$27/hour based on experience.
- Health & Dental Insurance: Starts 1st of the month after 60 days.
- Free Winter Summit Season Pass: Enjoy the slopes on your days off.
- Discounted Summer Bike Park Passes: Make the most of the mountain year-round.
- Free Shift Meals & Drinks: Stay energized during your shifts.
- Consistent Schedule: Closed two days a week for work-life balance.
- Tip Pool Inclusion: All culinary staff share in the tips.
- Merit-Based Raises: Your hard work is recognized and rewarded.
- Career Growth: Opportunities within our evolving ownership group.
- Scenic Commute: Work amidst the beauty of the mountains.
About Us
Commonwealth is an independent restaurant located at the top of Snoqualmie Pass. We pride ourselves on serving fresh, locally sourced comfort food in a relaxed and vibrant environment. Our team is passionate about delivering exceptional dining experiences while fostering a supportive and enjoyable workplace.
Ready to Join?
We're excited to meet enthusiastic individuals eager to grow with us. Schedule an interview with us, and discover how you can be part of our dynamic team.
Contact Us
Darin Gagner
Executive Chef
Zac Olson
General Manager
10 Pass Life Way #1, Snoqualmie Pass, WA 98068
Respond to this post with a resume and a brief note about yourself.
Job Type: Full-time
Pay: $ $27.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
Education:
- High school or equivalent (Preferred)
Experience:
- Cooking: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Work Location: In person
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