Artisan Bread Baker

6 days ago

Rochester, Michigan, United States Give Thanks Bakery Full time $40,000 - $60,000 per year

You are…

  • Someone who loves to bake bread, a trained professional, an experienced bread baker
  • An afternoon/evening person who likes having mornings to themselves
  • Someone who enjoys recognition by a colleague or a complement from a customer, but is humble in your pursuit of excellence.
  • Hard-working and team oriented.
  • Less interested in mass production, and more interested in small artisan batches.
  • Eager to learn and easy to coach.
  • Ready to hit the ground running.
  • Interested in being part of a growing enterprise.
  • Committed to producing the highest quality products and reaching for a high standard.
  • Willing to go the extra mile.

We are…

  • A growing family business in its 26th year.
  • Committed to a culture of kindness, cooperation, respect and teamwork.
  • An employer who pays a livable wage and shares tips with all employees.
  • A place where candidates with potential can be equipped for success in their field.
  • A business that recognizes and rewards commitment, performance, and potential.
  • A "feel good" place to work

The Job:

The Artisan Bread Baker will be a vital member of our experienced Bread Team in Rochester, working under the supervision and direction of the Director of Operations and Head Bread Baker. This individual should have experience with the art of bread baking in a commercial setting and be prepared to assimilate with the time-honored traditions and practices of the Bakery. The Bread Baker's responsibilities will include the entire life cycle of artisan bread, including:

  • Ingredient scaling and Dough mixing, including lifting heavy items and 50lb bags of flour
  • Dough scaling
  • Shaping and scoring
  • Managing the proofing process
  • Baking in a steam-injected deck oven
  • Maintenance of a clean work space
  • Available for up to five shifts per week between noon and midnight.

Qualifications:

  • Previous experience with bread baking
  • Team-oriented, cooperative, collaborative work style
  • Creative and curious approach to culinary innovation
  • Culinary education is a plus, but not required
  • Food Handlers Certificate or comparable (we will sponsor, if needed)
  • Striving for excellence always
  • Comfortable with the physical demands of a busy kitchen environment
  • Enthusiasm for the bakery business, especially artisan baking

We offer competitive compensation and are looking for long-term team members who will grow with our business. Full time employees are eligible for health, vision and dental benefits.

Job Types: Full-time, Part-time

Pay: From $20.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Application Question(s):

  • Do you have experience baking [artisan] bread in a commercial setting?

Work Location: In person

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