Back of House Team Member
1 day ago
Overview
We are seeking a dedicated and passionate Back of House Team Member to join our culinary team. In this role, you will play a crucial part in meal preparation and food service, ensuring that our kitchen operates efficiently and meets the highest standards of food safety. If you have experience in the food industry and a love for cooking, we want to hear from you
Responsibilities
- Assist in meal preparation, including chopping, slicing, and cooking ingredients as directed by the culinary team.
- Maintain cleanliness and organization of the kitchen area, ensuring all food safety standards are met.
- Operate kitchen equipment safely and effectively, including knives and other culinary tools.
- Support the Dietary department by preparing meals that meet specific dietary requirements and preferences.
- Collaborate with other kitchen staff to ensure timely service and high-quality food presentation.
- Help with inventory management by checking stock levels and reporting any shortages to management.
- Participate in training sessions to enhance culinary skills and knowledge of food safety practices.
Requirements
- Previous experience in the food industry or a similar role is preferred but not mandatory.
- Basic knowledge of meal preparation techniques and culinary skills.
- Familiarity with food safety regulations and best practices is essential.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with a willingness to assist colleagues as needed.
- A positive attitude and a passion for providing excellent food service.
Join our team today and contribute to creating delicious meals that make a difference
Job Type: Part-time
Pay: $10.50 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Ability to Commute:
- Baton Rouge, LA Required)
Work Location: In person
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