Food Truck Manager

7 days ago


Albuquerque, New Mexico, United States Stackers Burger Co. Full time

Job description:

Overview
Join our Growing Team of Culinary & Hospitality Leaders

We're seeking experienced individuals in culinary and hospitality who are passionate about developing their management and leadership skills. If you're looking for an opportunity to grow with a company that values innovation, teamwork, and community, we want to meet you

Who We Are:

  • A rapidly expanding company making its mark in the ABQ area, with exciting growth on the horizon.
  • Led by a James Beard-nominated chef/owner, renowned for creating multiple successful brands.
  • A team that prioritizes community outreach, guest satisfaction, and associate engagement at all levels.

What We Offer:

  • A chance to work closely with visionary leadership in a dynamic, fast-paced environment.
  • A commitment to training and development, ensuring our team members are equipped to lead future store openings and achieve long-term success.
  • A culture that celebrates growth, innovation, and the spirit of hospitality.

Who You Are:

  • An experienced professional in the culinary or hospitality industry.
  • Someone who thrives in a collaborative, growth-oriented environment.
  • A leader (or aspiring leader) eager to take your career to the next level.
  • Diverse Work Environment - We work hard to embrace diversity and inclusion and encourage everyone to bring their authentic selves to work every day

Ready to Take the Next Step?

Responsibilities

  • Supervise and train restaurant staff to ensure excellent service and adherence to company standards.
  • Manage daily restaurant operations, including staffing, inventory management, and scheduling.
  • Oversee catering services and ensure all events are executed smoothly and professionally.
  • Maintain food safety protocols and ensure compliance with health regulations.
  • Conduct interviews and hire new staff members to build a strong team.
  • Collaborate with kitchen staff to develop menus that align with customer preferences and seasonal offerings.
  • Handle customer inquiries and resolve any issues that arise during service.
  • Monitor financial performance, including sales targets and cost control measures.
  • 50 hours per week minimum

Experience

  • Proven experience in restaurant management or a similar role within the food service industry.
  • Strong knowledge of food safety regulations and best practices in kitchen management.
  • Experience in staff training, supervising, and shift management is essential.
  • Familiarity with catering operations is a plus.
  • Excellent communication skills and the ability to work well under pressure in a fast-paced environment.
  • A passion for cooking and understanding of kitchen operations will be beneficial.

Join our team as a Restaurant Manager where you can make an impact on our guests' dining experiences while leading a talented team

, we're more than just burgers—we're about community, teamwork, and creating a space where both our customers and employees feel valued. We take pride in our craft and believe in fostering a supportive and inclusive workplace.

Ready to Join Us?

If you're ready to bring your skills and enthusiasm to Stackers Burger Co., we'd love to hear from you Apply today and let's make great food and even better memories together.

We're excited to meet you



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