Line Cook

3 days ago

Huntington Beach, California, United States Century Golf Partners Full time

Camaraderie Clubs, a management company started by the Co-Founder and former CEO of Travis Mathew, is looking to redefine the landscape of Country Club Membership for the next generation of Club Member. We own two premier club properties: Spanish Hills Club and The Huntington Club.

We work in a very collaborative team environment where our process culture of "Plan, Communicate, Track, Evaluate & Adjust" is applied to every decision our team makes, so that we can succeed as a team. It's an exciting time to join our clubs and we are currently seeking a Line Cook to join our team at The Huntington Club.

Qualifications

  • Completion of vocational school or a two-year associate degree
  • At least one year of cooking experience
  • Excellent kitchen administration knowledge and ability to work as part of a team
  • Strong organization and active listening skills
  • The ability to work on your feet for most of the day and lift 30 pounds at a time
  • Exceptional time management skills

Responsibilities

  • Prepares all required items.
  • Sets up service units with needed items.
  • Prepares items that are ordered in accordance with established portions and presentation standards.
  • Notifies sous chef of expected shortages.
  • Ensures that assigned work areas and equipment are clean and sanitary.
  • Assists the sous chef in maintaining security and safety in the kitchen.
  • Maintains neat professional appearance and observes personal cleanliness rules at all times.
  • Sets-up, maintains and breaks down prep cook station.
  • Requisitions items needed to produce menu items.
  • Adheres to state and local health and safety regulations.
  • Covers, dates and neatly stores all leftover products that are re-usable.
  • Maintains the highest sanitary standards.
  • Coordinates and times orders with other kitchen operations.
  • Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.
  • Attends staff meetings.
  • Assists with other duties as assigned by sous chef.

Compensation

  • Competitive Salary
  • Paid Time Off (PTO)
  • 401k Retirement Plan
  • Medical
  • Dental
  • Vision
  • Life Insurance
  • Employee Discount provided at the Clubs along with Golf and Tennis privileges

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