Host/Server
2 weeks ago
Farm and Oak is a place for celebration of food, spirits, friends and family. We pride ourselves on impeccable service, gracious hospitality, memorable guest experience and delicious food. The food starts with homage to Owner/Chef Michael Lindsey's North Carolina upbringing. Chef Mike takes West African heirloom ingredients and his North Carolina roots of Southern African American Cuisine through his culinary journey of global influences. Mixing traditional recipes with modern execution creates an inventive take on Progressive Southern cuisine. The hospitality is driven in true southern traditions. Kimberly is a gracious host in welcoming each guest with genuine hospitality and positive energy. This love and passion for service is embedded in our culture and passed down throughout our team.
We are looking for strong, reliable and enthusiastic applicants. We are hiring hospitable and professional Bartenders, Servers and Hosts. While experience is a plus, a positive attitude and a vibrant personality is very important. We have full time and part time positions available. Applicants must be able to work ONE shift on Sunday.
Bartender, Server and Host Wage is hourly. Entire team will share tips. Restaurant will guarantee that you make a certain amount per hour.
Job Type: Part-time
Pay Rates: $ $17.00 per hour minimum
Job Types: Full-time, Part-time
Job Types: Full-time, Part-time
Pay: $ $17.00 per hour
Benefits:
- Employee discount
Application Question(s):
- What is your availability?
- What position are you applying for?
Work Location: In person
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