Sous Chef/Food Production Supervisor 00481
4 days ago
Title: Sous Chef/Food Production Supervisor 00481
Agency: Christopher Newport University - Main Campus
Location: Newport News, Virginia
FLSA: Non Exempt
Hiring Range: CNU Grade 5 (Posting Information-Starting at $41,121, Commensurate with Education and Experience)
Full Time or Part Time:
Additional Detail
Job Description:
Minimum Qualifications:
Education:
- High school diploma or equivalent education/experience that equates to a high school diploma
Experience:
- Supervisory experience
Additional Considerations:
Education:
- Certified in ServSafe or an equivalent food handler program
- A degree in Culinary Arts, food service management, hospitality or equivalent
Experience:
- Experience with food service management to include directing an entire staff of cooks, prep cooks, salad and dessert production
- High volume food production experience
- Experience working in a university or college setting
Each agency within the Commonwealth of Virginia is dedicated to recruiting, supporting, and maintaining a competent and diverse work force. Equal Opportunity Employer
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