Server
2 weeks ago
Hourly + TIp
Job Summary
We are seeking a friendly and attentive Server to join our dynamic team in providing exceptional dining experiences. The ideal candidate will possess strong customer service skills, a passion for food and hospitality, and experience working in fast-paced restaurant environments. This role involves taking orders, serving food and beverages, and ensuring guest satisfaction in a fine dining or casual setting. Prior experience with POS systems and food handling is preferred to deliver seamless service and uphold food safety standards.
Duties
- Greet guests warmly and provide attentive, personalized service throughout their dining experience
- Take accurate orders using POS systems such as Aloha POS, Micros POS, or OpenTable
- Upsell menu items and promote specials to enhance guest satisfaction and sales
- Serve food and beverages promptly while maintaining presentation standards
- Assist with food preparation and kitchen coordination when necessary
- Manage guest inquiries, resolve issues promptly, and ensure a positive guest relation experience
- Handle cash transactions accurately, including cashiering and cash handling responsibilities
- Maintain cleanliness and sanitation of tables, service stations, and dining areas in compliance with food safety standards
- Assist with bussing tables, setting up dining areas, and supporting host/host duties as needed
- Uphold sanitation standards by following proper food handling procedures
Skills
- Experience with POS systems such as Aloha POS, Micros POS, or OpenTable is highly desirable
- Strong customer service skills with a focus on guest relations and hospitality excellence
- Knowledge of food safety, sanitation, and proper food handling procedures
- Previous experience in fine dining or casual restaurant settings preferred
- Excellent communication skills and ability to work efficiently under pressure during busy hours
- Ability to upsell menu items effectively to increase sales opportunities
- Basic math skills for cashiering, billing, and managing transactions accurately
- Experience in food industry roles such as serving, bartending, or host/host is advantageous
- Knowledge of food preparation, kitchen operations, or nightclub service is a plus
- Strong time management skills to prioritize tasks during peak hours
Join our team to deliver memorable guest experiences through exceptional service in a vibrant hospitality environment.
Job Type: Part-time
Pay: From $15.00 per hour
Work Location: In person
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