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Line Cook

2 weeks ago

Knoxville, Tennessee, United States Food People Restaurant Group Full time $25,000 - $40,000 per year

Carolina Ale House is now hiring for Line and Prep Cooks in Fort Mill

Responsibilities:

  • Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications.
  • Strictly adhere to all kitchen safety and sanitation policies and procedures.
  • Ensure compliance with plate presentation guidelines and timely delivery of food orders.
  • Maintain cleanliness standards throughout the kitchen.
  • Utilize recipe cards and measuring tools accurately for precise ingredient measurements.
  • Stock and break down sections at the beginning and end of shifts.
  • Monitor and maintain proper rotation of prepped and batched food items to minimize waste.
  • Safely operate kitchen equipment and machinery.
  • Perform additional duties and tasks as assigned or requested.

Qualifications:

  • Preference for candidates with a minimum of 2 years of experience in a full-service casual dining environment. 
  • Must be at least 18 years of age.
  • Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously.
  • Willingness to work flexible schedules, including weekends and holidays.
  • Knowledge of Food and Health codes.
  • Ability to stand for long periods of time.

What we offer:

  • Highly energetic environment
  • Competitive compensation
  • Opportunity to earn paid vacation*
  • Tuition reimbursement*
  • Opportunity for advancement
  • Flexible schedule
  • Dining discounts across brands