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Crew Member
2 weeks ago
Duties:
- Sanitate work areas and equipment to maintain a clean and safe environment
- Assist with food preparation, following recipes and portion guidelines
- Operate cash register and handle cash transactions accurately
- Provide excellent customer service, ensuring customer satisfaction
- Bussing tables and maintaining cleanliness in dining areas
- Follow food safety protocols to ensure proper handling and storage of food
- Use Aloha POS system to process orders and payments
Qualifications:
- Previous experience in a culinary or food service role is preferred
- Ability to perform basic math calculations for cash handling and order accuracy
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent customer service skills, with the ability to communicate effectively with customers and team members
- Ability to work in a team-oriented environment and contribute to a positive work culture
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Job Type: Part-time
Pay: $ $17.00 per hour
Benefits:
- Flexible schedule
Work Location: In person