Current jobs related to Line Chef - Lake Delton, Wisconsin - ISHNALA SUPPER CLUB

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  Sous Chef

  1 week ago

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  Salt Lake, Utah, United States Temple Square Hospitality Full time $50,000 - $55,000

  Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide.JOB TITLE – Sous ChefDEPARTMENT – The Garden Restaurant REPORTS TO – Head Chef SUMMARY The Sous Chef supports the Head Chef in overseeing daily culinary operations at The Garden. This role helps to lead the kitchen team, maintain high...

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  Sous Chef

  3 weeks ago

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  Salt Lake City, United States Silver Fork Lodge & Restaurant Full time

  Description Work in the mountains and join our fun team! Silver Fork Lodge and Restaurant is hiring a full time Sous Chef. Start today! Free season's ski pass to Brighton Resort! Experience is necessary and a great attitude and a willingness to learn is required. Weekend and holiday availability is necessary. We are a full service restaurant, bed and...

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  Sous Chef

  3 weeks ago

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  Salt Lake City, United States Silver Fork Lodge & Restaurant Full time

  Description Work in the mountains and join our fun team! Silver Fork Lodge and Restaurant is hiring a full time Sous Chef. Start today! Free season's ski pass to Brighton Resort! Experience is necessary and a great attitude and a willingness to learn is required. Weekend and holiday availability is necessary. We are a full service restaurant, bed and...

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  Sous Chef

  3 weeks ago

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  Salt Lake City, United States Heirloom Restaurant Group Full time

  Roux is a neighborhood eatery located in downtown SLC. The menu is farm to table, changing seasonally. Wr are hiring for the sous chef position. This person will work with the exeutive chef to carry out the day-to-day kitchen operations for Roux. Responsibilities: Food Preparation and Service: Follow recipes and prep lists to prepare ingredients for cooking....

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  Pastry Chef

  3 weeks ago

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  Salt Lake City, United States Cottonwood Country Club Full time

  Pastry Chef SUMMARY The Pastry Chef role is responsible for preparing the highest quality food products for the restaurant and banquets, according to menu descriptions and direction from the Executive Chef. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision,...

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  Line Cook | Part-Time

  1 day ago

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  Salt Lake City, United States Oak View Group Full time

  Overview The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need....

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  Sous Chef

  3 weeks ago

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  Lake Forest, United States Deer Path Inn Full time

  The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. S/he will be responsible for exemplifying our culture as they supervise the kitchen staff...

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  Sous Chef

  21 hours ago

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  White Lake, United States The Chatwal Lodge Full time

  At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We return trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is...

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  Sous Chef

  3 days ago

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  White Lake, United States HYATT Hotels Full time

  Summary: At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We return trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your...

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  Sous Chef

  1 hour ago

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  White Lake, United States The Unbound Collection by Hyatt Full time

  Join to apply for the Sous Chef - Monticello, NY role at The Unbound Collection by Hyatt. At Hyatt, we believe in the power of belongingmaking people feel at home no matter where they are in the world. Join a team that is making travel more human, connected, and sustainable. Here, everyone's role matters and your individuality is celebrated. Overview The...