cook (full time)
1 week ago
- We are hiring immediately for full time COOK positions.
- Location: DTE Headquarters - One Energy Plaza, Detroit, MI Note: online applications accepted only.
- Schedule: Full time schedule. Monday - Friday, day shift. More details upon interview.
- Requirement: One year of line or prep cook experience preferred.
*Internal Employee Referral Bonus Available - Fixed Pay Rate: $21.00 per hour.
We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
Job SummarySummary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
- Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
- Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
- Operates and maintains kitchen equipment as instructed.
- Assists in production planning, record keeping and reporting as required.
- Assists in the ordering and receiving of all food and supplies as required.
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
- Attends in-service and safety meetings.
- Maintains good working relationships with coworkers, customers, administrators and managers.
- Performs job safely while maintaining a clean, safe work environment.
- Performs other duties as assigned.
- Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
- Personal commitment to your own safety and that of others.
- Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.
Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID:
[[req_classification]]
-
Cook
5 minutes ago
Detroit, Michigan, United States The Prestige Eatery & Entertainment Full timeThe Prestige Eatery and Entertainment is seeking an experienced, reliable, and motivated Cook to join our culinary team. We are an upscale dining and live entertainment venue offering exceptional food, premium service, and a vibrant atmosphere. If you're passionate about creating high-quality dishes and thrive in a fast-paced kitchen, we want to meet...
-
Line Cook
1 week ago
Detroit, Michigan, United States Pontchartrain Detroit Hotel LLC Full time $36,000 - $42,000 per yearOverview: Line Cook is responsible for preparing and cooking food items according to the chef's specifications, ensuring high-quality dishes and maintaining a clean and organized kitchen.Responsibilities:Display good customer relation skills by greeting guests in a friendly manner when appropriate.Prepare and organize the station and cooking all food...
-
Cook
2 days ago
Detroit, Michigan, United States Sodexo Full timeCookLocation: WAYNE STATE UNIVERSITY Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.Employment Type: Full-timePay Range: $16.60 per hour - $16.60 per hourUniversity students with restrictions on number of hours they can work, including international students, should apply...
-
Line Cook
1 week ago
Detroit, Michigan, United States Supino Pizzeria in Eastern Market Full time $25,000 - $50,000 per yearABOUT USSupino Pizzeria is a casual and approachable pizzeria, serving east coast style pizza in Detroit, Michigan. We use local and organic products whenever possible and take pride in our scratch kitchen.JOB SUMMARYWe're currently seeking a skilled and reliable line cook. The line cook is responsible for preparing menu items efficiently, ensuring...
-
Line Cook
2 days ago
Detroit, Michigan, United States Tilray Brands, Inc. Full time**Line Cook - Atwater Brewery(Detroit Taproom)About Atwater BreweryFounded with a philosophy that hard work deserves a quality beer, Atwater is a pioneer in Michigan's craft beer scene. Their beers pay tribute to the spirit of Detroit, the grit that built the city, and the attitude that something is earned, not given, with no one else deciding when you're...
-
Line Cook
4 days ago
Detroit, Michigan, United States Detroit Athletic Club Full timeJob Details Job Location: Main Work Location - Detroit, MI Salary Range: Undisclosed DescriptionThe Detroit Athletic Club is seeking an experienced and motivated Line Cook to join our talented kitchen staff. Our club is known for its exceptional dining experiences, world-class amenities, and commitment to excellence in every detail.As a Line...
-
Line Cook
1 week ago
Detroit, Michigan, United States Continental Services Full time $18 - $19Line CookDepartment: American Axle ATDC 700177Employment Type: Full TimeLocation: American AxleReporting To: Christina PrestonCompensation: $ $19.00 / hourDescription The Line Cook is primarily responsible for driving the culinary teams with regards to daily preparation and to ensure that the culinary teams are meeting the "Standard of Excellence" with...
-
Line Cook
1 week ago
Detroit, Michigan, United States Continental Services Full timeLine CookDepartment: CCS Taubman Cafe 700166Employment Type: Full TimeLocation: CCSReporting To: Katherine FarkasCompensation: $20.00 / hourDescription The Line Cook is primarily responsible for driving the culinary teams with regards to daily preparation and to ensure that the culinary teams are meeting the "Standard of Excellence" with regards to flavors,...
-
Cook ("Cocinero/a")
1 week ago
Detroit, Michigan, United States Lone Goat Full time $45,000 - $55,000 per yearPOSITION PURPOSEPrepare all food items for the hotel outlets, based on standardized recipes while complying with all applicable sanitation, health, and personal hygiene standards.ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method in a timely and consistent manner.Measures and mixes ingredients according to...
-
Cook - PT
6 days ago
Detroit, Michigan, United States Volunteers of America Michigan Full time $35,000 - $55,000 per yearSUMMARY:To organize, prepare and serve scheduled menu items to population served in accordance with food safety standards.ESSENTIAL JOB FUNCTIONS:Prepare and serve scheduled meals based on prescribed menu and donations in accordance with food safety guidelines and regulationsMaintain regular communication with and take work direction from the Lead Cook...