Cook
1 week ago
Job Overview
Pioneer College Caterers is seeking a skilled evening and daytime Cook to join our team. The ideal candidate will be passionate about food preparation, possess culinary skills, and have experience working in a kitchen environment. Serv Safe certified preferred, but not required.
Duties
- Prepare and cook meals following established recipes
- Ensure food quality and presentation meet standards
- Assist with catering orders as needed
- Maintain a clean and organized kitchen area
- Handle food safely and adhere to food safety guidelines
- Collaborate with kitchen staff to provide excellent service
Experience
- Proven experience in meal preparation and cooking
- Knowledge of kitchen operations and food handling procedures
- Understanding of culinary techniques and principles
- Familiarity with food safety regulations is a plus
- Ability to work in a fast-paced environment and collaborate effective.
If you are passionate about the food industry, have a keen eye for detail, and enjoy creating delicious dishes, we invite you to apply for this exciting opportunity as a Cook.
Job Type: Full-time
Pay: From $15.00 per hour
Expected hours: 37 – 40 per week
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Vision insurance
Experience:
- Cooking: 1 year (Required)
- Food preparation: 1 year (Required)
Work Location: In person
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