Prep Cook Shift Lead

2 weeks ago

Rancho Cucamonga, California, United States My Healthy Penguin Full time $21 - $24

Location: Rancho Cucamonga, CA
Schedule: Monday–Thursday, 6:00 AM – 12:00 PM
Compensation: $21-24/hr

My Healthy Penguin is expanding our catering operations and looking for a reliable, experienced Catering Cook, Shift Lead to join our team. This role is perfect for someone who thrives in a fast-paced kitchen, excels at batch cooking, and enjoys hands-on work that goes beyond the kitchen.

What You Will Do - You will oversee and participate in:

  • Batch Cooking: Prepare high-volume recipes consistently and efficiently according to established standards, and recipe cards.
  • Daily Catering Execution: Pack orders, ensure accuracy, and lead in the packaging and loading of catering items.
  • Drive & Deliver: Safely operate a company vehicle to deliver meals to client sites on time.
  • Set Up On-Site: Professionally set up catering displays in accordance with set up SOPs, maintain presentation standards, and interact with clients as needed.
  • Maintain Kitchen Standards: Follow all food safety, sanitation, and quality guidelines.
  • Support Team: Work closely with our Head Chef and other kitchen staff to keep operations running smoothly Monday–Thursday
  • Inventory: Able to manage inventory and update available stock lists, understanding of safe storage, FIFO, and food organization practices.

What We're Looking For

  • Experience in batch cooking (required)
  • Strong understanding of food safety & kitchen protocols (required)
  • San Bernardino County Food Handlers Card required, California Food Manager Certification (Strongly preferred)
  • Ability to lift 40–50 lbs and work on your feet for extended periods
  • Valid driver's license + clean driving record (required for company vehicle use)
  • Reliable, punctual, and able to start at 6:00 AM
  • Friendly, professional demeanor when delivering and setting up catering
  • Ability to work independently, with minimal oversight, and able to manage the work flow of yourself and other prep cook in a strict time frame.

What We Offer

  • Consistent Monday–Thursday schedule with opportunity to add more days
  • Company vehicle for all deliveries and on-site catering setups
  • Supportive team environment
  • Opportunities for growth within the company

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