Line Cook
1 week ago
Line cook for high volume casual restaurant. Day and night shifts available.
On a bus line with convenient parking available.
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation guidelines
- Follow proper food handling procedures
- Assist with menu planning and recipe development
- Collaborate with the culinary team to ensure timely and efficient food production
- Maintain a clean and organized work area
- Monitor inventory levels and communicate any shortages or discrepancies
Experience:
- Previous experience in the food industry as a line cook or similar role
- Knowledge of food safety regulations and best practices
- Proficient in food preparation techniques and cooking methods
- Familiarity with restaurant operations and kitchen equipment
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong knife skills and the ability to handle kitchen tools safely
- Excellent teamwork and communication skills
Job Types: Full-time, Part-time
Pay: $ $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
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