Quality Assurance Specialist- Clif Bar

Job Description

Are You Ready to Make It Happen at Mondelēz International?

Join our Mission to Lead the Future of Snacking. Make It With Pride.

You lead the plan-do-check-act (PDCA) process of the site quality management system and report results to the quality section manager.

How you will contribute

You will support elements of the site's quality system, including internal documentation and change management control including quality policies amendments and registration of internal and external documentation, internal audits, effective PDCA cycles and CAPA system management and management review. In addition, you will coordinate the eQCMS bi-annual review, handle consumer complaints from start to finish, and serve as a key contact for food regulatory agency inspection and contacts management.

What you will bring

A desire to drive your future and accelerate your career and the following experience and knowledge:

• Relevant experience in a laboratory.
• Working efficiently on a team
• Flexibility and adaptability to meet customer/business requirements
• Attending to detail and following written instructions
• Communicating effectively, verbally and in writing
• Project management and working on multiple activities at the same time
• MS office applications

More about this role

What you need to know about this position:

What extra ingredients you will bring:

Agility over Perfection.

· Execution with excellence and prioritizing results.

· Follow through on commitment and persevere through challenges to find creative solutions.

· Be flexible and available to interact and connect with people at all levels in the organization.

· Be self-directed and motivated.

· Have excellent judgment and handle highly confidential information with thoughtfulness, candor, and discretion.

· Demonstrate proven organizational skills and ability to prioritize.

· Display the ability to multi-task and be effective in a fast-paced, dynamic environment.

· Be detail oriented and able to meet deadlines.

· Able to work collaboratively with all teams, departments, and bakeries to continuously improve or support quality standards.

· Proven ability to collaborate and work closely with cross-functional teams.

· Must have excellent facilitating skills in a team environment. Skills include facilitation, training, providing work direction, and monitoring and managing results.

· High level of awareness with lab and floor activity.

· Ability to prepare reports, correspondence, data analysis and perform analytical tasks.

· Assist in project management and to apply principles of logical and/or scientific thinking to the resolution of problems.

· Working knowledge of HACCP, GMP's, and quality systems in a food manufacturing environment.

· Proficient in Microsoft Office applications, particularly Word and Excel.

· Experience in writing standard operating procedures, work instructions, and forms for a Safe Quality Foods manufacturing environment.

· Experience in data trend analysis.

· Excellent written skills required.

· Knowledge of Good Manufacturing Practices and Safe Quality Foods requirements is a plus.

· Working knowledge of Organic and FDA regulations is preferred.

Education / Certifications:

High school diploma is required.

· B.A/ B.S. degree in scientific discipline or equivalent work experience preferred.

· 2- 5 years of experience in food safety or quality assurance in a manufacturing environment.

· Experience in an organic manufacturing or food production environment a plus.

Job specific requirements: Onsite

Travel requirements: None

Work schedule: Monday- Friday (8am-5pm)

Salary and Benefits:The base salary range for this position is $73,900 to $101,640; the exact salary depends on several factors such as experience, skills, education and location. In addition to base salary, this position is eligible for participation in a highly competitive bonus program with possibility for overachievement based on performance and company results.

In addition, Mondelez International offers the following benefits: health insurance, wellness and family support programs, life and disability insurance, retirement savings plans, paid leave programs, education related programs, paid holidays and vacation time. Some of these benefits have eligibility requirements. Many of these benefits are subsidized or fully paid for by the company.

No Relocation support availableBusiness Unit Summary

The United States is the largest market in the Mondelēz International family with a significant employee and manufacturing footprint. Here, we produce our well-loved household favorites to provide our consumers with the right snack, at the right moment, made the right way. We have corporate offices, sales, manufacturing and distribution locations throughout the U.S. to ensure our iconic brands—including Oreo and  Chips Ahoy cookies, Ritz, Wheat Thins and Triscuit crackers, and Swedish Fish and Sour Patch Kids confectionery products —are close at hand for our consumers across the country.  

Mondelēz Global LLC is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran status, sexual orientation, gender identity, gender expression, genetic information, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application process may contact for assistance.

For more information about your Federal rights, please see ; EEO is the Law Poster Supplement; Pay Transparency Nondiscrimination Provision; Know Your Rights: Workplace Discrimination is Illegal

Job TypeRegularSupply Chain Quality AssuranceProduct Quality, Safety and Compliance

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