Cook I

1 week ago

Laguna Beach, CA, United States Montage International Full time
Overview

Cook I - The Loft at Montage International. We are seeking passionate individuals to join our culinary team and craft authentic, personalized experiences for guests.

Responsibilities
  • Coordinate with kitchen staff to ensure timely preparation and execution of food orders
  • Collaborate with associates to meet production goals and ensure smooth kitchen operations
  • Assist with training new kitchen associates
  • Supervise and mentor cooks and kitchen staff, providing guidance and support as needed
  • Create and innovate new menu items and specials
  • Skillfully prepare hot and cold foods that meet high standards
  • Maintain in-depth knowledge of food products, sanitation standards, and culinary techniques
  • Fulfill guest orders in a timely manner with attention to detail
  • Work collaboratively while maintaining professionalism
  • Deliver on guests expectations and create memorable moments
  • Perform additional duties as assigned based on business needs
About You
  • You love creating dishes and storytelling with food
  • You are passionate about providing exceptional guest service and creating memorable moments
  • You are open to learning, developing, and helping others grow
  • You are trustworthy and have integrity
Must Haves
  • Knowledge of culinary techniques and cooking methods
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Strong attention to detail and accuracy
  • Flexible schedule, including weekends and holidays
  • Team-oriented with excellent communication skills
  • Three years minimum of cooking experience in a standalone restaurant or hotel environment
  • Luxury hotel experience is a plus
You Will Enjoy
  • Free meals
  • Free uniforms and cleaning
  • Community involvement events
  • Hotel discounts
  • Associate events throughout the year
  • Healthcare benefits
  • 401(k) retirement plan with company matching
Physical Requirements
  • Grasping, holding, sitting, walking, repetitive motions, bending
  • Ability to stand for extended periods
  • Ability to lift and carry up to 50 pounds regularly
  • Ability to push and pull equipment and carts up to 200 pounds
  • Work indoors with controlled temperatures, including exposure to extreme temperatures in freezers and kitchens

The employer is an Equal Opportunity Employer. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by law. Applicants needing accommodations should contact the People department at their preferred location.

Pay scale for Cook I is $26.00 per hour. This description contains general information and is not a contract. We are committed to a drug-free workplace and may require pre-employment substance abuse testing.

Location: Newport Beach, CA

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