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Restaurant Team Member

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Webb City, MO, United States KFC Full time

Are you ready to join an exciting and thriving industry with over 200,000 restaurants across the U.S.?

Yum Brands, the leader in the global restaurant sector, operates nearly 60,000 locations worldwide, including over 30,000 KFC restaurants, Taco Bell, Pizza Hut, and The Habit Burger Grill. As the world's largest restaurant company, Yum Brands opens a new restaurant every two hours. Mitra QSR stands out as one of the largest KFC franchise organizations in the country.

WHO WE ARE:

  • Mitra QSR: Our dedication to service, integrity, and growth has propelled us from a single store in Texas to 180 locations in 15 states, making us the third-largest KFC franchisee in the U.S.
  • Our Journey of Expansion: We embrace the dynamic nature of this industry, constantly learning and adapting.
  • Belief in Growth: We believe technical skills can be developed but passion is innate. Our commitment is to provide you with exceptional resources and training to realize your potential.
  • Experienced Leadership: Our operational leadership boasts over 25 years of experience in KFC and Taco Bell, along with more than 10 years at Mitra QSR, supported by over 30 Area Leaders averaging more than 8 years with us.

WHY JOIN THE MITRA FAMILY?

  • Supportive, family-oriented culture
  • Flexible working hours (no breakfast shifts, typically closing by 11 PM)
  • Recognition and rewards for employees
  • Engagement in community service initiatives
  • Competitive pay rates
  • Exclusive employee discounts
  • Opportunities for education and growth:
    • KFC Scholarships up to $20,000 for college or technical education
    • Tuition-free degree programs fully covered by the KFC Foundation
    • Paths for career advancement

Become part of our team at Mitra QSR and experience our nurturing culture while building a fulfilling career with ample growth and financial opportunities.

JOB SUMMARY:

As a Restaurant Team Member, you'll play a vital role in providing outstanding service by delivering delicious food quickly in a clean and welcoming environment. We provide thorough training on customer service, food preparation, equipment use, technology, and our brand standards.

KEY RESPONSIBILITIES:

  • Customer Engagement: Ensure every guest has an exceptional experience by greeting them warmly, serving food quickly, and doing so with a smile.
  • Food Safety Standards: Adhere to all food safety guidelines to maintain our customers' health and safety.
  • Food Preparation: (if not a minor) Prepare and cook food according to our quality standards.
  • Professional Appearance: Maintain a professional look as you represent our brand, including wearing the correct uniform and following grooming standards.
  • Team Collaboration: Work cooperatively with colleagues, fostering a positive and productive workplace.
  • Continuous Learning: Accept instructions from supervisors, participate actively in training, and apply your new skills on the job.
  • Sanitation and Maintenance: Ensure the restaurant remains tidy and well-maintained, from dining areas to kitchens and equipment.

ROLE EXPECTATIONS:

  • Work Ethic: Show reliability and punctuality, ready to contribute enthusiastically during every shift.
  • Team Spirit: Support your teammates to make every shift enjoyable and successful.
  • Service Excellence: Deliver friendly service and uphold cleanliness and quality food to enhance guest experiences.
  • Maintain Operational Standards: Keep the restaurant and equipment clean and ensure overall operational excellence.
  • Compliance with Regulations: Adhere to all relevant laws and internal policies to uphold our brand standards.

SKILLS AND QUALIFICATIONS:

  • Positive Attitude: A willingness to smile and learn; we will provide the training.
  • Team-Oriented: Your success hinges on the collective success of the team.
  • Growth Mindset: An eagerness to learn and follow processes and instructions.

REQUIREMENTS:

  • Must be at least 16 years old with valid U.S. ID.
  • Flexibility for work hours, including evenings and weekends, is required to support business operations.
  • Capability to stand for extended periods and lift up to 25 pounds.
  • Reliable transportation to and from work is necessary.
  • Be ready to have fun while being an integral part of the Mitra culture.

Join Mitra QSR, where your passion is the foundation of our success Explore more about us and apply to be part of our team