Banquet and Events Bartender
2 weeks ago
Job Type
Part-time
Description
ABOUT CHETOLA RESORT
For over 175 years, Chetola Resort has offered guests a timeless mountain escape in the heart of the Blue Ridge Mountains. Serving as the gateway to beautiful Blowing Rock, North Carolina, Chetola is a luxury haven where adventure meets tranquility. The resort blends refined hospitality with immersive outdoor experiences-from Orvis®-endorsed fly fishing to award-winning dining, spa indulgence, and family-friendly recreation. Under new ownership, we are embracing an exciting new chapter rooted in thoughtful renewal, authentic elegance, and exceptional guest service.
THE ROLE
Chetola Resort is seeking skilled and guest-focused Banquet Bartenders to join our dynamic Event Staff team. As a Banquet Bartender, you'll be responsible for setting up, serving, and breaking down banquet bars during events ranging from intimate gatherings to large-scale celebrations. You'll create handcrafted cocktails, serve beverages with professionalism, and ensure every guest enjoys a seamless, memorable beverage experience. This role is perfect for individuals who thrive in a fast-paced environment, have a passion for hospitality, and enjoy working as part of a collaborative team.
WHAT YOU'LL DO
Event Execution, Beverage Service & Guest Experience
- Set up and break down event spaces, including placement of tables, chairs, linens, signage, and banquet bars, ensuring proper stock of liquor, beer, wine, mixers, garnishes, glassware, and equipment.
- Greet and serve guests with professionalism, crafting cocktails and pouring beverages accurately and consistently.
- Follow established recipes, portion controls, and presentation standards.
- Verify guest identification and ensure compliance with all alcohol service laws and resort policies.
- Monitor guest consumption and practice responsible service, refusing service when appropriate.
- Maintain bar cleanliness, organization, and sanitation during and after events.
- Handle cash and credit card transactions, operate POS systems, and reconcile sales at the end of shifts.
- Partner with banquet servers, event coordinators, and fellow staff to deliver seamless event service.
ABOUT YOU
- Friendly, engaging, and service-oriented, with a genuine passion for hospitality.
- Thrive in a high-energy, fast-paced setting while keeping a calm, professional demeanor.
- Strong attention to detail with the ability to anticipate guest needs.
- Enjoy working collaboratively as part of a team delivering outstanding experiences.
- Previous bartending experience required; banquet or high-volume service experience preferred.
- Must be at least 21 years of age and able to provide/obtain alcohol service certification (e.g., TIPS).
- Able to lift up to 50 lbs and perform physical tasks such as moving cases, kegs, and bar equipment.
- Comfortable standing and walking for extended periods of time.
- Flexible availability, including evenings, weekends, and holidays required.
- Dependable, punctual, and professional in appearance and demeanor.
- One of the largest private employers in the county with a dynamic work setting and strong potential for career growth.
- Join a dedicated and growing team shaping the next era of a beloved mountain resort.
- Contribute meaningfully to a culture rooted in connection, craftsmanship, and care.
- Competitive pay, gratuity opportunities, and on-property perks.
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