Shift Leader for Restaurant
2 weeks ago
Your key to success in the hospitality industry? Putting people first
At Shake Shack, our mission is to Stand For Something Good in all that we do. We are dedicated to creating memorable experiences for our guests through a culture focused on our teams and our communities. Join us as we grow one of the fastest-emerging hospitality brands, and enjoy endless opportunities for professional growth and development. As a member of the #ShackFam, you will have access to hands-on mentorship and training in a fun and inclusive environment.
Become a Part of Something Good
Key Responsibilities:
- Oversee daily restaurant operations to ensure outstanding service and guest satisfaction.
- Train team members on all facets of Shack operations.
- Inspire and manage team members to deliver exceptional hospitality.
- Lead with a focus on coaching and attaining excellence.
- Create strategies to enhance brand promotion within the local community through positive word-of-mouth and engaging restaurant events.
- Ensure adherence to sanitation and safety regulations.
Qualifications:
- 2-3 years of management experience in a fast-paced, high-volume restaurant setting.
- Strong understanding of restaurant operations, including personnel management, food planning and preparation, purchasing, health codes, and security.
- Ability to lead, coach, and drive excellence across all levels.
- Insight into the financial aspects of business operations.
- Food handler certification preferred.
- Willingness to work flexible hours.
Employee Benefits:
- Weekly pay.
- Performance bonuses based on achieving specified goals.
- Medical, dental, and vision insurance & flexible spending accounts.
- Supplemental life insurance and short-term disability.
- 401(k) plan with company match.
- Paid time off and sick leave.
- Paid parental leave.
- Employer assistance program (EAP).
- Commuter benefits.
- Exclusive discounts on travel, electronics, wellness activities, and more.
- Shake Shack meal discounts.
- Opportunities to give back to the community through charitable initiatives.
- Access to employee resource groups.
- Career development opportunities as we continue to grow
*Eligibility criteria apply.
About Shake Shack:
What began as a hot dog cart in New York City's Madison Square Park has blossomed into an iconic hospitality brand founded by Danny Meyer, a leader in fine dining and community contributions. Our commitment to serving high-quality food with exceptional hospitality is unwavering, along with providing a positive workplace environment. Join us and be part of a meaningful mission to "Stand for Something Good."
Shake Shack is an Equal Opportunity Employer.
All qualified applicants will be considered for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.
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