Shift Manager

4 days ago

Boynton Beach, FL, United States FULENWIDER GROUP Full time
Job Details

Job Location
KFC 360 N. Congress Ave., Boynton Beach, FL 33426 | E320075 - Boynton Beach, FL

Description

Job Summary:As a Shift Manager at our Fulenwider Enterprises KFC and Taco Bell restaurants, you'll be the captain of the ship during your shift You'll lead a team of enthusiastic crew members, ensuring smooth operations, excellent customer service, and a fun atmosphere. If you're passionate about food, teamwork, and making people smile, this role is perfect for you.

Responsibilities:
  • Supervise Shift:You'll oversee all aspects of the restaurant during your shift, including managing staff, handling customer inquiries, and ensuring compliance with company policies.
  • Team Leadership:Motivate and guide your team to deliver exceptional service. Foster a positive work environment where everyone feels valued and motivated.
  • Customer Service:Interact with customers, take orders, and ensure their dining experience is memorable. Address any concerns promptly and professionally.
  • Food Safety:Maintain high food safety standards. Monitor food preparation, storage, and handling to prevent any health risks.
  • Cash Handling:Handle cash registers, process payments, and maintain accurate records.
  • Inventory Management:Keep track of inventory levels, order supplies as needed, and manage stock rotation.
  • Shift Reports:Prepare shift reports, including sales, labor costs, and any incidents that occurred during your shift.
  • Training:Train new team members on company policies, procedures, and customer service standards.
  • Problem-Solving:Handle unexpected situations, resolve conflicts, and make quick decisions to keep operations running smoothly.
  • Cleanliness:Ensure the restaurant is clean, organized, and presentable at all times.
  • Promotions and Specials:Assist in promoting new menu items, deals, and promotions to drive sales.
Qualifications

Qualifications:
  • Experience:Previous restaurant or fast-food experience preferred.
  • Leadership Skills:Ability to lead and motivate a team effectively.
  • Communication:Excellent verbal communication skills.
  • Adaptability:Thrive in a fast-paced environment and adapt to changing circumstances.
  • Availability:Flexible availability, including evenings, weekends, and holidays.
  • Food Safety Certification:Preferred but not required (can be obtained on the job).

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