AM Restaurant Host
2 weeks ago
- Obtain and assume responsibility for cash bank. Handle cash transactions accurately, quickly, carefully and responsibly.
- Control guest checks to prevent loss, theft or mishandling. Follow proper procedures with regard to check issuance and control. Collect payment from guest/server. Accurately and efficiently count and give change to guest/server. Ensure correct amount of cash is given on money transactions.
- Check MICROS machines to make sure they are set up to the proper menu. Have complete knowledge of MICROS system (or register).
- Fill out floor plan by checking station rotation chart. Assign side work schedule on floor plan. Post floor plan at host stand.
- Strong communication skills verbal and written
- High work ethic and self-initiative, ability to work in high pressure situations
- May be required to work varying schedules to include nights, weekends, and holidays
- Someone who enjoys working as and being part of a team that provides great experiences for our Guests
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