Restaurant Manager
1 week ago
Benefits/Perks
Growth Opportunity
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking an experienced Restaurant Manager to join our team As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.
Duties and Responsibilities:
Develop short and long-term goals and KPIs for the restaurant
Hire, train, and manage employees and conduct periodic performance reviews
Lead team in providing exceptional customer service
Create and maintain a food and beverage budget
Adhere to all health and safety rules and regulations
Provide sales and productivity reports to upper management
Develop and coordinate marketing efforts and community events
Provide content for social media promotions and maintain an active presence for our brands online
Qualifications:
High school diploma/GED
Previous restaurant management experience
Familiarity with Microsoft Office, restaurant management software ,and POS software (Toast/Quickbooks)
Work with inventory control platform to optimize purchasing and enhance loss prevention
Ability to remain calm and thrive under pressure
Excellent management and leadership skills
Punctual and ability to meet deadlines
Strong communication and problem-solving skills
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