Current jobs related to Restaurant Manager - Modesto, CA - Outback Steakhouse Matilda Management
-
Restaurant Manager
8 hours ago
Modesto, CA, United States Denny Full timeRestaurant Manager Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality standards. Along with 1 - 2 other peer Restaurant Managers...
-
Restaurant Manager
6 days ago
Modesto, CA, United States Denny Full timeRestaurant Manager Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality standards. Along with 1 - 2 other peer Restaurant Managers...
-
Restaurant Manager
2 hours ago
Modesto, CA, United States Denny Full timeRestaurant Manager Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality standards. Along with 1 - 2 other peer Restaurant Managers...
-
Restaurant Manager
1 week ago
Modesto, CA, United States Jack in the Box Full timeRestaurant ManagerPOSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales...
-
Restaurant Manager
1 week ago
Modesto, CA, United States Jack in the Box Full timeRestaurant ManagerPOSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales...
-
Restaurant Manager of the Future
8 hours ago
Modesto, CA, United States McDonald's Full timeRestaurant Manager of the Future Type of position: Full-time Wage: $24.75 per hour The Opportunity:Flexible scheduling with a side of always feeling valued. A role in your local McDonald's restaurant offers a job combo that will fit YOU. This role is intended to be a short-term training role as you grow into the position of Restaurant Manager. Perks and...
-
Restaurant Manager of the Future
1 week ago
Modesto, CA, United States McDonald's Full timeRestaurant Manager of the Future Type of position: Full-time Wage: $24.75 per hour The Opportunity:Flexible scheduling with a side of always feeling valued. A role in your local McDonald's restaurant offers a job combo that will fit YOU. This role is intended to be a short-term training role as you grow into the position of Restaurant Manager. Perks and...
-
Restaurant General Manager
5 days ago
Modesto, CA, United States Pizza Hut Full timeJob in about 50 words: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting...
-
Restaurant Hospitality Manager
4 days ago
Modesto, CA, United States Golden Corral Full timeOur franchise organization, K Corrals Inc., is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers...
-
Restaurant Hospitality Manager
2 weeks ago
Modesto, CA, United States Golden Corral Full timeOur franchise organization, K Corrals Inc., is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers...
Restaurant Manager
3 weeks ago
We are a franchisee of Outback Steakhouse. Outback Steakhouse is an Australian themed restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers." We believe if you treat people "Just Right" then success is sure to follow. It's a culture of respect and camaraderie that breeds enthusiasm. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability to oversee all aspects of the restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Combining this with your previous experience, we will set you up to be proficient in each of our managerial positions: Serious Food, Concentrated Service, and Spirited Drinks. Managers in these positions work as a team and report directly to the Managing Partner of the restaurant. Thank you for your interest in career opportunities at Outback Steakhouse.
Outback Steakhouse is always looking for dedicated, fun-loving people to help make our restaurants a success We are an Equal Opportunity Employer.
RESTAURANT MANAGER
Come join our team and earn top pay while working in a great atmosphere
Managers at Outback receive:
- Health, Dental, and Vision Insurance
- Direct Deposit
- Paid Vacation
- Excellent ongoing training and development
- Complimentary Manager Shift Meal
- Contribute to the success of the restaurant's operations
- Ensure training and development of employees are on going
- Optimize profits by controlling labor, food & beverage costs through proper ordering and inventory practices
- Grow business through sales and marketing
- Increase customer satisfaction and manage standards of service
- Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs
- Develops Outbackers into Certified Trainers, Keys, and Assistant Culinary Managers and directs restaurant activities on a shift by shift basis
- Passionate about the taste and temperature of each dish and perfect plate presentations
- Demonstrates immaculate standards while maintaining an organized and "like new" restaurant
Physical Requirements
- Ability to lift and/or move up to 30 lbs.
- Vision abilities to include: distance, close, color, depth, and peripheral. Also the ability to adjust focus.
- Regular use of hands to finger handles or feels objects, tools, or controls; reach with hands and arms.
- Able to work in hot and cold environments.
- Ability to speak clearly and listen attentively to other employees, customers and managers.
- Ability to read and/or follow written and verbal instructions and implement at the same.
- Ability to add, subtract, multiply and divide.
- Ability to apply common sense understanding to carry out instructions furnished in written or oral form.
- Ability to understand policies and procedures and to follow them.
If you need any accommodation from the Company to enable you to perform essential job functions, please notify us.
Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. Also, sexual harassment and harassment based upon race, color, national origin, religion age, gender, sexual preference or disability is prohibited and will not be tolerated.
Qualifications
