Cook III | Full Time

5 days ago


Salt Lake City, United States Hyatt Corporation Full time

Elevate Your Career at the Premier Hotel in Downtown Salt Lake CityAt Hyatt Regency Salt Lake City, we bring together spacious rooms, stunning mountain views, outdoor amenities, and exceptional dining in the heart of downtown, setting a new standard in hospitality.We’re looking for enthusiastic, service-oriented individuals who thrive on connecting with people from around the globe. As part of our team, you’ll proudly represent the Hyatt Regency brand and play a key role in delivering exceptional experiences for our guests every day. Take the first step toward joining a global company that values personal connections, teamwork, and exceptional service.We would enjoy meeting you in person, with the possibility of an on-the-spot Job OfferPlease join us for Open Interviews / “Walk-in Wednesday”Interviews will be held onsite at Hyatt Regency Salt Lake City from 12:00 PM to 4:30 PM at our beautiful hotel:Hyatt Regency Salt Lake City170 S W TempleSalt Lake City, UT 8410For Meeting Room location, please check in at the Security Office for more informationAt Hyatt, we believe our guests choose us because we genuinely care about their experience. We’re dedicated to providing excellent service and creating moments that make a lasting impact.Our team thrives in a supportive environment that encourages growth and rewards hard work. Whether you’re aiming to advance your career, learn new skills, or find a place where you can make a difference, we’re excited to have you on board.Why Hyatt Regency Salt Lake City?Benefits and perks include but are not limited to:Discounted & Complimentary hotel room nightsReceive up to 8 Paid Float Days upon hire *Dependent on hire dateEnjoy complimentary meals in our colleague Cafe for every shift workedMedical, Dental, Vision Insurance – Full-Time colleagues can enroll after just 30 days401K retirement savings plan and company matchUp to $1,000 in educational assistance per yearOpportunities to work and visit Hyatt Hotels and Resorts around the worldThis Culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or minimum of one year related high volume kitchen experience is required. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.Culinary degree or minimum of one year related high volume kitchen experience is required. Minimum of 2 years culinary experience required. Ability to effectively communicate in a fast-paced environment is required. Candidates should be able to perform all basic and intermediate cooking skills. Ability to work multiple stations in the kitchen. Ability to work a flexible schedule.



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