Current jobs related to Kitchen Manager - New Bedford - The Black Whale
-
Kitchen Manager
4 days ago
New Bedford, Massachusetts, United States The Black Whale Full time $60,000 - $100,000 per yearAs a Kitchen Manager, you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will rely on you for direction and development and come to see you as an example of our quality standards, operating systems, procedure, philosophies, and culture.What you will...
-
Restaurant Kitchen Manager
4 hours ago
Bedford, United States Golden Corral Full timeGolden Corral restaurants are open, and we're hiring for all positions at our Bedford, Indiana, restaurant! Our franchise organization, 5 STAR HOSPITALITY, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Restaurant, Manager, Kitchen, Kitchen Manager, Hospitality, Management
-
Kitchen Manager
2 weeks ago
Bedford, United States Chick-fil-A Full timeIn our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole...
-
Kitchen Manager
1 day ago
Bedford, United States Chick-fil-A Full timeDescriptionNow hiring our next great Team Members, Leaders and Managers! We are looking for people who love to have fun AND work hard, whether it be in customer service, food prep, cooking or managing a shift of your own! Part-time and full-time positions are available with competitive pay and flexible schedules in the morning, afternoon and nights, Monday...
-
Assistant Kitchen Manager
2 days ago
New Bedford, Massachusetts, United States Cove Surf and Turf Full time $65,000 per yearAssistant Manager / Line Cook – Full-Time, Hourly PositionCompensation: $25/hour average for 50 hours per week, approximately $65,000 per year)Cove Surf and Turf is seeking a motivated, experienced Assistant Manager / Line Cook to join our leadership team. This is a key role supporting daily kitchen operations, staff management, and overall team...
-
Assistant General Manager
1 day ago
New Bedford, United States Cisco Kitchen & Bar Full timeDescriptionCisco Kitchen and Bar is the premier high volume restaurant (200 seats, over $5,000,000 in sales)and entertainment location on the South Coast of Ma, serving Innovative Coastal Cuisine. It is part of Servedwell Hospitality, owners of The Black Whale, Cultivator Shoals and Joe's Original restaurants. Cisco Kitchen and Bar isn known for high quality...
-
Restaurant Kitchen Manager
2 weeks ago
Bedford, United States Golden Corral Full timeKitchen Manager Opportunity At Golden CorralGolden Corral restaurants are open, and we are hiring for all positions at our Bedford, Indiana, restaurant! Our franchise organization, 5 STAR HOSPITALITY, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!Great payGreat work/life balanceFun, friendly team...
-
Kitchen Supervisor
4 weeks ago
Bedford, United States Omni Hotels Full timeOmni Hotels - JobID: 128325 [Kitchen Manager] As a Kitchen Supervisor at Omni Hotels, you'll: Ensure all prep items are prepared and stored to hotel specifications, and to work with chef to ensure expectations of all aspects of food and staffing are met; Supervise daily food preparation for assigned areas; Utilize a hands-on approach to training and...
-
Kitchen Leader
3 weeks ago
Bedford, United States Chipotle Full timeKitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we...
-
Kitchen Manager
5 days ago
New Orleans, United States Gecko Hospitality Full timeGecko Hospitality - JobID: J525fbbae66f4437393c1d9ed78a81e87-1 [Kitchen Supervisor] As a Kitchen Manager at Gecko Hospitality, you'll: Oversee kitchen operations, ensuring quality and efficiency; Manage inventory and order supplies to maintain stock levels; Train and supervise kitchen staff, fostering a productive work environment; Develop and implement menu...
Kitchen Manager
2 weeks ago
Exciting New Bedford Waterfront RestaurantAs a Kitchen Manager, you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will rely on you for direction and development and come to see you as an example of our quality standards, operating systems, procedure, philosophies, and culture. What you will do: Teach and coach Hourly team on maintaining our standards for Service, Food and Beverage.Actively monitor food quality to ensure adherence with our standards. Provide timely feedback to Hourly staff, and lead action to correct any issues.Oversee the heart of the house on your shifts and ensure it is operating efficiently while maintaining food quality and sanitation standards.Ensure line checks and production are both completed in compliance with our systems and standards.Mentor and develop the HOH Hourly Staff to support the organization's talent pipeline and drive growth.Achieve business plan and goals through effective financial management.Maintain Full and properly trained staff to operate restaurant effectively.Ensure that all operations, recipe, specifications books, and training materials are current and maintained. Ensure building, equipment, furniture, and fixtures are in good repair, clean and maintained on a regular basis.Perks of the Job:Great pay and Bonus OpportunitiesFlexible SchedulesDining Card for Personal Use (during and outside of working hours)Growth OpportunitiesA Kitchen Manager is responsible for serving our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day If this sounds like you, please apply todayMinimum 2 years’ experience working as KM in a similar restaurant concept. * Demonstrated track record of strong leadership and ability to lead high performing teams. * Demonstrated ability to achieve positive financial results. * Is genuinely hospitable, warm, sensitive, and polite to our Guests. * Excellent leadership and motivational skills. * Excellent interpersonal/listening/communication skills. Excellent problem resolution/Guest recovery skills. * Attention to detail and analytical skills. * Inspires cooperation and teamwork through self-confidence, positive attitude, and enthusiasm. * Remains positive and calm under stressful conditions. * High-level organizational skills. * Experienced and proficient in the use of basic computer technology (i.e., POS systems, Microsoft Office programs, etc.). * Commits to professional and personal self-development.
