Crew Member

1 week ago


Boynton Beach, United States GHWBB Florida Full time

Jersey Mike's Subs is NOW HIRING for Crew Members and Shift LeadersLooking to hire immediately part-time and full-time team members (Crew members and Shift Leaders) to deliver a one of a kind customer service experienceBecome part of Jersey Mike's vibrant organization If you like to have fun, and enjoy sharing your life with others, working at Jersey Mike’s is for you We will teach you our business model and our culture. Come smile, make great subs and love what you do· Opportunities for Growth· Competitive Pay (cash/tips)· In-House Training and DevelopmentGENERAL OVERVIEW:Crew Members at  (dba Jersey Mike’s) will be helping with customer needs as they enter and interact in the store. Employees will work the front counter, be responsible for customer service, making sandwiches, interacting with customers and co- workers on a continual basis. Crew members will complete other tasks associated with operating a store. The expectation of any employee is to uphold the highest level of all of Jersey Mike’s operational standards.PRINCIPAL RESPONSIBILITIES:The primary requirement of a  (dba Jersey Mike’s) Crew Member is a commitment to company goals:Provide food that meets Jersey Mike’s specifications and high-quality standardsProvide service that is above and beyond for the customerMaintain a clean store and workplaceSet up of the store, including food preparationFood safety and sanitation, including cleaning, sweeping, mopping, etc.Usage of slicer (18 years old and above only)Usage of tomato slicer (17 years old and above only)Follow directives of Operations Partner in execution of responsibilitiesWAGE/BENEFITS:Hourly position – Wages competitiveOpportunities for Potential GrowthIn-House Training and DevelopmentADDITIONAL JOB REQUIREMENTS:The primary requirement of a (dba Jersey Mike’s) employee is commitment to company goals:Food quality that meets Jersey Mike’s specifications and high-quality standardsProviding customer service at the highest level possible throughout the restaurantA restaurant that follows standards of Jersey Mike’s Franchise SystemMust have reliable transportation to and from workCustomer service skills and the ability to interact with customers and co-workers on aconsistent basisPREFERRED QUALIFICATIONS0-1 year experience in food service 0-1 year experience in cash handling PHYSICAL DEMANDS:• Incumbent of the position performs constant vigorous physical tasks requiring long periods of standing, walking, stooping, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance. 


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